
moderate
8 hours
Moderate—comfortable with sustained paddling bursts and short hikes; good cardiovascular baseline recommended
Leave the stone streets of Cusco for a full‑day rush on the Vilcanota River: class III–IV rapids, a midday riverside lunch and two ziplines that skim the canyon. This one‑day outing blends technical whitewater with local culture and clear logistical structure—perfect for travelers with moderate fitness.
You feel the van slow as the Andes open up—Cusco’s stone facades give way to terraced fields and distant summits catching morning light. By the time the driver eases into Oropesa you can smell baking bread; the town has been supplying local lunchboxes for generations. A quick stop for fresh loaves, a safety briefing on the riverbank, and you’re clipped into a paddle team facing the Vilcanota River as it narrows and takes on speed.

Spend 24–48 hours in Cusco to reduce altitude effects—drink lots of water and avoid heavy exertion the first day.
Use sturdy sandals or river shoes that stay on during rapids and protect feet on rocky banks.
Bring a small dry bag or waterproof case for phones and cameras; spray and splashes are constant.
Confirm any dietary restrictions before the trip so lunch can be adjusted—pack snacks if you have special needs.
The Vilcanota/Urubamba was central to Inca agriculture and transport—ancient irrigation channels and trail systems still follow its valley.
Operators encourage Leave No Trace practices and limit group sizes; avoid single‑use plastics and support local communities by buying snacks and bread locally.
Grip and toe protection on rocks and in the raft keep you safe when moving in and out of the river.
Spring can bring showers—layering keeps you warm between swims and during windy zipline runs.
spring specific
High-altitude sun is strong even on cool days—protect exposed skin during breaks and transfers.
summer specific
Keeps phone, documents and spare layers dry during the rafting sections.