Culinary Workshop & Japanese Cuisine at Kitchen on Fire
Difficulty
easy
Duration
3 hours
Fitness Level
No prior fitness required, just enthusiasm for cooking
Overview
Experience the art of Japanese small plates in this lively cooking class with Chef Mat. Learn techniques, enjoy your creations, and immerse yourself in Japanese culinary culture—perfect for food lovers seeking a fun, hands-on adventure.
Adventure Tips
Bring an appetite
Come hungry to enjoy and share all the delicious dishes you'll prepare.
Arrive on time
Arriving punctually ensures you don’t miss any essential steps in the class.
Engage and ask questions
Participate actively to get the most out of the hands-on experience.
Wear comfortable kitchen attire
Wear clothes suitable for cooking and getting a little messy.
Local Insights
Wildlife
- Birds in the garden outside the cooking studio
- House cats that sometimes visit the outdoor patio
History
Kitchen on Fire has been a community staple since its opening in 2010, known for blending multicultural cuisines with teaching.
Conservation
The business sources ingredients locally whenever possible to support sustainable agriculture and reduce carbon footprint.