Is prior baking experience necessary?

No, this class is designed for all skill levels, from beginners to seasoned bakers.

What if I can’t finish my macarons in class?

You’ll have plenty of treats to take home, and recipes to recreate later.

Are gluten-free ingredients used?

Yes, the class focuses on gluten-free techniques, ensuring safe options for those with dietary restrictions.

Can I customize flavors?

Absolutely, flavor pairings are encouraged and participants can try their own combinations.

Comfortable clothes and an apron are recommended to keep your clothes spotless.

Is parking available nearby?

Yes, ample street parking is available around the Old City area.

Culinary Workshop: French Macarons at Old City Kitchen | Events | Food Tour

Located in the historic heart of Old City, this baking class with Chef Jeffrey Bretz offers a delightful escape into the world of French confections. While the city pulses with history and culture, this intimate workshop provides a sweet contrast—transforming basic ingredients into delicate, colorful macarons with crisp shells and gooey interiors. Set within a cozy, modern kitchen, participants are guided through every step, from the perfect meringue whip to flavor-paired fillings, ensuring masterful results. What makes this experience truly stand out is the hands-on nature; no passive tasting here, just a vibrant atmosphere where you craft your own treats under expert supervision. The class is suitable for all skill levels, making it perfect for both novice bakers and seasoned pastry enthusiasts seeking to refine their technique. With a fun, creative vibe, each session promises not just learning but also socializing over complimentary beverages, adding to the lively atmosphere. Situated away from the city’s hustle but easily accessible, the Old City Kitchen is a welcoming hub where culinary artistry meets fun. Whether you're seeking a unique activity during a trip to the area or wanting a memorable cooking experience, this class stands out as a flavorful highlight, offering both skill-building and a batch of homemade macarons to enjoy afterward. The vibrant colors, tempting flavors, and the satisfaction of creating your own treats make this workshop a must-do for pastry lovers. Plus, the experience supports small local businesses, further enriching its appeal. From the first crack of the shell to the final flavor pairing, this class is an immersive journey into French baking, perfect for anyone eager to add a refined skill to their culinary repertoire.

About Old City Kitchen

Old City Kitchen in Philadelphia offers hands-on culinary classes and private event bookings that focus on approachable, skill-building experiences.

The school features a rotating calendar of classes taught by experienced local chefs, including Chef Jeffrey Bretz, Chef Jeremy "Greenbeard" Smith, and Chef Justin O'Hanlon. Classes cover a wide range of cuisines and techniques — from pasta making, filled pastas, and Amalfi Coast specialties to pizza, focaccia, and bagel workshops. Baking and pastry offerings include gluten‑free French macaron classes and ice cream socials, while global options range from sushi-making and Spanish tapas to Mediterranean mezze and pierogi workshops.

Several experiences include complimentary beverages and wine; some classes are noted as naturally gluten-free or accommodate dietary needs. Old City Kitchen also hosts private events and team-building bookings; inquiries are handled via email at [email protected]. Many sessions are structured as hands-on, instructor-led workshops that combine demonstration with participant practice, designed for a range of skill levels from beginners to experienced home cooks.

Located in Philadelphia, Pennsylvania, the venue emphasizes interactive learning, practical techniques, and memorable social dining. The business presents a clear booking path for public classes and private events, and lists specific chef-led sessions to showcase expertise. These factual details make Old City Kitchen a reliable option for culinary classes, specialty workshops, and private culinary events in the Philadelphia area.

Participants often leave with recipes and skills they can reproduce at home, plus packaged items to take away when available, creating lasting value beyond the class timeframe. Perfect for gifts and gatherings.