easy
4–5 hours
Suitable for all levels, no prior baking experience needed
Discover the art of bread-making in a cozy farm setting in North Northumberland. Join Pauline Beaumont at Tiptoe Retreat for a hands-on experience that combines baking, mindfulness, and rural charm.
Bring an apron and be ready to knead and shape dough for a fully immersive experience.
Use this time to focus on your senses—smell, touch, and taste the bread—and enjoy the process.
Getting there a little before start time helps you settle in and make the most of the workshop.
Jot down tips and recipes to recreate your bread at home.
Tiptoe Retreat has been practicing sustainable farming for over 20 years, emphasizing connection to nature.
The farm follows eco-friendly practices, minimizing chemical use and promoting biodiversity.
Protect your clothes and move freely while kneading and shaping bread.
Great for jotting down recipes and tips learned during the workshop.
Stay hydrated during your hands-on baking session.
Bring layers if visiting in cooler months for comfort.