Adventure Brief
Discover the flavors of Genoa with a tasting experience enhanced by local wines and hands-on pesto making. Unique, flavorful, and immersive—perfect for food enthusiasts exploring Liguria.
2–3 hours
easy
From €121.90
Family Friendly
Discover the flavors of Genoa with a tasting experience enhanced by local wines and hands-on pesto making. Unique, flavorful, and immersive—perfect for food enthusiasts exploring Liguria.
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Difficulty
easy
Duration
2–3 hours
Fitness Level
No special fitness required, open to all skill levels
Wildlife
History
Genoa has a centuries-old maritime history as a powerful trading hub, influencing its rich culinary and cultural heritage.
Conservation
Creattivando emphasizes sustainable sourcing of ingredients and minimizes waste during classes.
Creattivando Laboratorio Esperienzale Art & Food
Discover the flavors of Genoa with a tasting experience enhanced by local wines and hands-on pesto making. Unique, flavorful, and immersive—perfect for food enthusiasts exploring Liguria.
Creattivando Laboratorio Esperienzale Art & Food is a Genova-based culinary studio in Liguria that offers immersive, hands-on food experiences focused on traditional Ligurian cuisine. The studio's program covers authentic pesto-making with Genovese basil, fresh pasta classes, focaccia samplings, pansoti with walnut sauce, trofiette with pesto, Ligurian fish preparations, and vegetable-based finger food workshops.
Several packages include a welcome cocktail called “Genova si racconta,” guided tastings of local white wines, and optional wine-pairing sessions that highlight regional varietals. Select experiences provide a visit to the prestigious Palazzo dei Rolli and on-site photography to document the cooking process and finished dishes. One workshop is noted as ideal for groups of four or more.
Instruction is practical and detail-oriented, emphasizing traditional techniques such as mortar pesto preparation, hand-rolled pasta shaping, and classic Ligurian baking methods. The studio sources fresh regional ingredients when possible, including basil from Prà for pesto sessions.
Creattivando designs clear, structured itineraries for each offering that list included beverages, tasting items, and memorable takeaways. The studio caters to food-focused travelers, small groups, and visitors seeking an authentic introduction to Genoa’s culinary heritage. All descriptions and offerings are presented in third-person factual terms and reflect the studio’s published experience summaries and package inclusions.
Location
Genova, Liguria
Based in Genova, Liguria
Tours Offered
12
Hands-on cooking experiences
Palazzo Visits
Selected tours
Includes Palazzo dei Rolli visits
Group Size
From 4+
Some experiences for groups
Reserve a hands-on pesto, pasta or tasting workshop at Creattivando and discover Ligurian flavors and techniques.
Arrive early
Get a head start on the cooking class for a more relaxed experience.
Use a wine opener
Ensure you have a corkscrew or wine opener for the tastings.
Book in advance
Reservations are recommended to secure your spot in this popular experience.
Bring a notebook
Take notes on recipes and tips for making authentic Ligurian dishes at home.
Comfortable clothing
Wear comfortable clothes suitable for a hands-on cooking experience.
Notebook and pen
Useful for jotting down recipes and tips learned during the session.
Wine glass
Bring your own glass for tastings or use provided ones.
Sun protection
Optional sunscreen or hat if the experience takes place outdoors or in sunny settings.
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