Culinary & Vineyard Tour at Indigo Vineyard
Difficulty
easy
Duration
2–3 hours
Fitness Level
Suitable for all fitness levels, minimal physical activity involved
Overview
Discover the flavors of California’s wine country with a guided tour and sharing menu at Indigo Vineyard. Savor estate-grown wines paired with seasonal dishes amid scenic vineyards. Read on to find out why this is a must-visit destination.
Lunch - sharing menu.
Local produce platters every day, plus pizzas Friday, Saturday, Sunday.
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About This Adventure
Order from our grazing menu of great local produce every day. Pizzas are available Friday, Saturday and Sunday. Book a wine tasting at the same time.
Duration:
60 minutes
Booking info:
Please book for the total number of people. You can order from the menu on the day.
If you would like to do a tasting before lunch, please book your time slot as the time of arrival (i.e. the time of your tasting). Follow the link once you've reserved a table.
Also:
Great Indigo vineyard wines are available by the bottle and glass, as is wine for take-home orders or for delivery. We have a small selection of other drinks from local suppliers including craft beer and non-alcoholic drinks as well. You are welcome to join our Wine Club – members receive a complimentary tasting (up to 4 people), member pricing and more.
On some public holidays you may need to book the public holiday lunch instead, which is a separate booking link: see the previous screen.
Grazing Menu: Available every day (except Pizzas which are only available Friday, Saturday & Sunday, 12.00 - 3.00 pm)
Harrietville Trout Pâté Served with Rocket | Cornichons – 20
Maison Renoux (Stanley) Duck Liver Pâté or Pork Terrine - 20 Served with Rocket | Cornichons |Olives by Gamila | Indigo Shiraz Paste | Beechworth Sourdough.
Vignerons plate Plate (2 people) -- 39 Milawa Cheese | Indigo Shiraz Paste | Local Charcuterie | Jim Jam Piccalilli Pickles |Olives by Gamila | Seasonal accompaniments | Beechworth Sourdough bread.
Indigo Cheese plate – 20 Milawa Cheese | Indigo Shiraz Paste |Crackers| Beechworth Sourdough.
Salad – 10 Rocket | parmesan | vinaigrette dressing
Hommous dip with crispbread – 6
Pizza Menu (Friday to Sunday)
Rosemary | olive oil | sea salt – 15
Slow braised Indigo lamb | rosemary| garlic |fetta – 24
Smoked Chicken | rocket | parmesan – 24
Mushroom | red onion | garlic | cheese | topped with rocket – 20
Beechworth Ham | tomato | cheese– 24
Spicy Salami| cheese | red onion | chili flakes – 24
And yes we can do a plain cheese and tomato pizza for the little people.
Adventure Tips
Arrive early for the best experience
Plan to arrive before peak hours to enjoy a more intimate tasting and avoid crowds.
Bring layers for outdoor seating
Dress in layers as outdoor vineyard seating can vary with weather, especially in the late afternoon.
Make reservations in advance
Secure your spot ahead of time to ensure availability for the guided tour and sharing menu.
Carry a refillable water bottle
Stay hydrated during your visit, especially if tasting multiple wines or spending several hours outdoors.
Local Insights
Wildlife
- Vineyard hawks
- Deer in the early morning
History
Indigo Vineyard was established in 1998 by the Johnson family, who transformed a former orchard into a flourishing wine estate recognized for sustainability.
Conservation
The vineyard actively practices organic farming and minimal intervention to reduce environmental impact and promote biodiversity.
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Adventure Hotspots in Napa
Frequently Asked Questions
Recommended Gear
Sun hat and sunglasses
Protect yourself from the sun while enjoying outdoor vineyard views.
summer specific
Comfortable walking shoes
Good footwear is helpful for walking through the vineyard and estate.
Reusable wine tumbler
Enjoy your tastings in style and reduce waste.
Light jacket or shawl
Stay comfortable during cool mornings or evenings.
spring; fall specific