easy
1.5–2 hours
No special fitness required, just enthusiasm and a willingness to participate.
Discover the art of Italian cooking with this fun and interactive pasta-making class in [Location]. Perfect for groups seeking a hands-on culinary experience that’s both educational and delicious.
Getting there ahead of time will ensure you’re prepared to start on schedule and make the most of the class.
Choose attire you don’t mind getting a little flour on—aprons are provided but comfortable clothes help.
Jot down techniques and recipes to recreate the dish at home.
Engage with the chef and your fellow participants for a richer experience.
This culinary event connects participants with the rich Italian-American heritage of [Location], which has a long-standing tradition of Italian cuisine influence.
The event promotes sustainable cooking practices by emphasizing the use of fresh, local ingredients and minimizing waste.
Protects your clothing from flour and sauce splatters during the class.
Ideal for taking notes or recipes to recreate at home.
Supports easy movement and comfort during the hands-on session.
Stay hydrated while cooking and learning.