Adventure Collective
Culinary Team-Building at Taste Buds Kitchen NYC - New York City

Culinary Team-Building at Taste Buds Kitchen NYC

New Yorkeasy

Difficulty

easy

Duration

2–3 hours

Fitness Level

No special fitness level required, just comfortable clothing and enthusiasm.

Overview

Looking for a fresh way to strengthen your team? Taste Buds Kitchen in NYC offers hands-on cooking classes designed for corporate groups, fostering teamwork through delicious, interactive experiences. Read on to discover why this venue is a standout for memorable corporate events.

New York, New York

Corporate Event - Full Facility

2.5 hours • 49 to 72 guests • BYOB

Select participants and date

About This Adventure

Experience a unique corporate culinary event that fosters teamwork and boosts morale! Create and enjoy a delicious menu from scratch in a beautiful venue, all while engaging in fun, interactive cooking. With options for craft beer, fine wines, or BYOB, this event promises to be your best yet!

"My team absolutely LOVED this event!"

About

Entertain clients or build camaraderie and boost team morale with a unique corporate culinary event! Create your selected menu entirely from scratch and savor your culinary creations in our beautiful corporate event venue. Designed to spark creative conversation and fun for all, our events encourage participants to get active in the kitchen while they stir up delicious menus and a good time. Our Kitchen offers a hand curated selection of craft beer and fine wines or BYOB.

It's going to be your best corporate event yet!

Highlights

  • Interactive & entertaining
  • Easy, relaxed & fun
  • Great for teams & clients

Included

  • 2.5 hour private event
  • Entire facility, including two Kitchen studios, reserved just for you. Your group will be divided into two groups (one per kitchen) to prepare our menu.
  • Amazing Chef host & culinary team
  • Delicious menu of your choice (which you'll be cooking AND eating)
  • BYOB (glasses and openers provided)
  • Aprons for guests to cook in style
  • Add-ons available

Bring Your Own Beverage (BYOB)

  • Bring your own beer, wine, or bubbly (no liquor).
  • We'll have glasses and openers waiting!

Available Upgrades

  • Appetizer, Side Salad & Dessert Bites (all vegetarian & gluten-free) - Want to add on warm Spinach Artichoke Dip, Arugula Side Salad, and Chocolate Dessert Bites? We'll bring out the Spinach Artichoke Dip as a starter when you arrive. When your menu is ready for savor, we'll provide the yummy Arugula Side Salad and Chocolate Dessert Bites for the perfect finishing touch.
  • Chef's Challenge - Teams will battle it out to create the "best" version of our recipes using special ingredients. Includes extra ingredients for the challenge recipe, paper chef hats for all competitors and a grand prize winning team. You bring the prize!
  • Additional 30 minutes
  • Take-home aprons
  • Lemonade and iced tea

Allergies & Outside Food

  • All of our menus are nut-free. If you have a different dietary restriction, select a menu that clearly notes the allergen that will be avoided. While recipes will be free of those ingredients, we are not an allergy-free facility and use shared cooking tools. Give us a call to discuss allergy modifications beyond what is listed to ensure we are able to accommodate.
  • As a general rule for the safety of all guests, we do not allow outside food in our facility.

Pricing and Payment

  • $10,495 for up to 72 guests
  • A deposit of $500 (plus taxes and fees) will be collected at time of booking. Your card will be encrypted and stored, so we can charge the remaining balance 5-days prior to your event. If your event falls on a Tuesday or Wednesday, the card on file will be charged the preceding Friday.
  • Required 18% gratuity for your culinary team

Adventure Tips

Arrive Early for Seating

Get a good spot and settle in before the cooking begins.

Bring Your Favorite Drinks

Enhance your experience with your preferred craft beer, wine, or cocktails.

Wear Comfortable Clothing

Choose clothing that you don’t mind getting a little flour or sauce on.

Engage Actively with Your Team

Participate fully and communicate openly to maximize fun and learning.

Local Insights

Wildlife

  • Pigeons in nearby parks
  • City squirrels

History

Taste Buds Kitchen has been innovating corporate and recreational cooking classes in NYC since 2015.

Conservation

They prioritize sustainable sourcing for ingredients and minimize waste through responsible practices.

Select participants and date

Adventure Hotspots in New York City

Frequently Asked Questions

Recommended Gear

Comfortable Clothing

Essential

Wear clothing suitable for kitchen activities, including some layers for comfort.

Apron

Essential

Protect clothing and add to the fun with a provided apron.

Reusable Water Bottle

Essential

Stay hydrated during the hands-on cooking session.

Notebook and Pen

Take notes or jot down recipes for later.