Eat in Italy Food Tours is a Naples-based culinary operator offering immersive cooking and pizza-making experiences in Anacapri, Capri. The company features hands-on sessions led by Neapolitan chef Francesco Civita in his family villa on Capri, where participants learn authentic Neapolitan techniques and recipes using local ingredients and wines.
The signature Pizza Class in Anacapri with Francesco Civita guides guests through the art of shaping, topping, and baking traditional Neapolitan pizza. The experience includes appetizers and wine tasting while demonstrating regional dough and ingredient traditions. The Cooking Class in Anacapri with Francesco Civita is a four-hour, hands-on workshop that covers multiple classic dishes — from calamari fritti to homemade tiramisù — with step-by-step instruction from the chef.
Eat in Italy Food Tours operates from Napoli, Campania, arranging experiences on the island of Capri in Anacapri. The business emphasizes authentic regional cuisine and direct instruction by a recognized local chef. Each itinerary highlights Campanian ingredients and cooking methods, and guests leave with practical skills and tastings of the prepared dishes.
For travelers seeking an introduction to Neapolitan food culture, Eat in Italy Food Tours provides structured culinary experiences hosted by Francesco Civita in a private villa setting on Capri. All descriptions reflect the supplied trip information, locations, and host details.