Discover how to craft authentic Italian dishes in a hands-on cooking class in Matera, led by passionate local chefs. Savor regional flavors and bring home new culinary skills in this unforgettable experience.
Getting to the garden ahead of time ensures a relaxed start and the best experience.
Comfortable, closed-toe footwear and an apron will help you stay clean while cooking.
Sample the dishes as you prepare them to better understand flavors and techniques.
Ask questions and learn about regional cuisine from passionate local chefs.
Matera’s Sassi district has been inhabited for thousands of years, serving as a focal point for early civilizations and cultural exchanges.
Efforts to preserve Matera’s historic structures include sustainable tourism practices and local initiatives to protect its unique limestone landscape.
Protect your clothes and keep comfortable while working in the kitchen.
Ensure safety and ease of movement during hands-on cooking.
Stay hydrated throughout the class and reduce waste.
Take notes on recipes and techniques for future use.