Culinary & Culture Adventure with Normandy Food Tour
Difficulty
easy
Duration
6–8 hours
Fitness Level
Suitable for most fitness levels; comfortable walking involved
Overview
Discover Normandy’s rich culinary history with this immersive food tour. From cheese factories to cider farms, experience the authentic tastes of the region in charming villages and historic farms.
Normandy Food Tour
1-Day Tour • Taste the Local Products of Normandy • All Ages
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Adventure Photos
About This Adventure
Embark on a delightful day trip to Livarot, where you'll explore the renowned Graindorge cheese factory, mastering the art of cheese-making and savoring delicious samples. Enjoy a charming lunch in a picturesque town, then visit the historic Christian Drouin farm for cider tastings. Conclude your adventure in the stunning village of Beuvron-en-Auge.
Duration
1 Day
All ages included
Description
First thing in the morning, we'll head towards Livarot to visit the cheese factory Graindorge where they make camembert, pont l’évêque , livarot and neufchatel (brie) cheese. You will learn everything about cheese making, you will be an expert after the tour. At the end of the visit, you will taste the cheese at the fromagerie Graindorge boutique and take some with you to eat for dinner with a fresh baguette!
Driving through the pays d auge area, we ‘ll head towards our lunch place in a cute little town where they cook local and seasonal cuisine.
We will then drive to Coudray-Rabut to visit Christian Drouin 17th century farm where they make cider, pommeau and calvados. You'll see the alembic where they distill the cider to make calvados, a 42% alcohol drink.
Of course, at the end of the visit, you will taste some of their production.
On the way back, we’ll stop in beuvron en auge, one of the most beautiful villages of France.
I guarantee that you will take a nice nap at the end of the tour!
Make the most of your trip!
Departure from Caen or Bayeux area. Lunch and entrance fee to museums not included
Adventure Tips
Bring a Notebook
Jot down flavor notes and interesting facts during tastings to enhance your experience.
Wear Comfortable Shoes
You'll be walking through charming villages and farms; comfortable footwear is recommended.
Sample Wisely
Sample cheeses and ciders at a moderate pace to fully appreciate flavors without feeling overwhelmed.
Bring a Reusable Bag
Take home artisanal cheeses, ciders, and other local products for souvenirs.
Local Insights
Wildlife
- Common sparrows
- Farmyard cats
History
Normandy has been a center of agricultural innovation for centuries, with traditions like cheese-making and cider production shaping its culture.
Conservation
Local farms focus on sustainable methods, ensuring the preservation of Normandy’s culinary and environmental heritage.
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Adventure Hotspots in Caen
Frequently Asked Questions
Recommended Gear
Comfortable Walking Shoes
Necessary for walking through villages, farms, and historic sites.
Cash or Card for Purchases
Needed for buying local products and souvenirs.
Notebook and Pen
Useful for jotting down tasting notes and facts during the tour.
Light Jacket
Optional for cooler weather during outdoor visits.
spring|fall|winter specific