Discover the flavors and stories of Hawaii with a immersive cooking class at All Red Eye Snack Shack. Learn traditional dishes, hear local legends, and enjoy a communal feast on ti-leaf plates in this rich cultural experience.
3 Hour Class • All Ages Welcome!
Immerse yourself in Hawaiian culture with a unique 3-hour cooking class. Learn to prepare traditional dishes while exploring local legends and customs. Enjoy your meal served family-style on ti-leaf plates, accompanied by Hawaiian music, and discover the deep significance of food in this vibrant culture.
Join us for an immersive cultural experience where you can learn how to cook traditional Hawaiian cuisine while exploring legends and customs surrounding it. During your class, bring your preferred choice of drink - alcoholic or non-alcoholic - and enjoy your meal served family-style on ti-leaf plates. Immerse yourself in the local Hawaiian music and cuisine, and discover how vital food is in our culture.
Get settled and chat with the instructors before the class begins for the best experience.
Come hungry — you'll be enjoying a family-style meal at the end of the class.
Inquire about native ingredients like taro, guava, or Hawaiian salt to enrich your understanding.
Engage fully in the cooking process for a more authentic experience.
Hawaiian cooking has been passed down through generations, blending indigenous ingredients with imported influences since the 19th century.
The class promotes sustainable practices by emphasizing locally sourced ingredients and respecting island ecosystems.
Protect your clothing and feel like a local chef with a good apron.
Stay hydrated during the cooking class, especially in warm weather.
Jot down recipes or tips learned during the class.
Hat, sunglasses, or sunscreen if you’re attending outdoor sessions in the summer.
summer specific