Culinary Cooking Class at The Jamie Oliver Cookery School
Difficulty
easy
Duration
2 hours
Fitness Level
No special fitness level required, just a basic comfort in the kitchen.
Overview
Discover the art of making authentic katsu curry from your own kitchen with this interactive online class at The Jamie Oliver Cookery School. Perfect for food lovers looking to elevate their cooking skills from home.
Adventure Tips
Prep ingredients beforehand
Gather all necessary ingredients and tools before starting to ensure a smooth cooking process.
Maintain oil temperature
Keep an eye on your frying oil to prevent burning the breaded chicken or aubergine.
Follow step-by-step instructions
Pay close attention to the chef’s guidance for best results on breading and curry making.
Clean as you go
Keep your workspace tidy to avoid accidents and make post-cooking cleanup easier.
Local Insights
Wildlife
- Birds such as sparrows and pigeons
History
The Jamie Oliver Cookery School has been a pioneer in online culinary education since the rise of virtual cooking classes, connecting food lovers worldwide.
Conservation
The class encourages sustainable sourcing and mindful eating, promoting reduced waste and eco-friendly ingredient choices.
Frequently Asked Questions
Recommended Gear
Frying pan
Necessary for frying the chicken or aubergine to crispy perfection.
Knife
For chopping vegetables and preparing ingredients.
Measuring cups
To accurately measure rice, spices, and liquids.
Apron
Keeps your clothes clean during frying and preparation.