Do I need baking experience?

No prior experience is necessary; this class is designed for all skill levels.

Are dietary restrictions accommodated?

Yes, please notify staff beforehand about any allergies or special dietary needs.

Comfortable clothing that can get a bit floury is recommended.

Can I bring my own tools?

All necessary tools are provided, but you’re welcome to bring your own piping tips or utensils.

Is there a way to book private lessons?

Yes, private group bookings are available upon request.

Can I take home my baked creations?

Absolutely—your éclairs and profiteroles are yours to enjoy after class.

Culinary Class & Pastry Workshop by The Jamie Oliver Cookery School | Events | Food Tour

Located in the vibrant heart of London, The Jamie Oliver Cookery School’s 'The art of choux @ Islington HQ' offers a hands-on culinary adventure that blends pastry mastery with creative expression. This exclusive masterclass takes participants into the precise art of choux pastry, renowned for its light, airy texture and versatility. Under the watchful eye of expert chefs, you'll learn how to craft both sweet and savory éclairs—think pistachio crème-filled profiteroles and smoked salmon éclairs that impress every palate. The experience isn't just about baking; it’s a chance to understand the technique behind perfect pâte à choux, from stoking the oven to piping with confidence. After mastering the basics, you'll get to enjoy the fruits of your labor at the chef’s table, making this workshop as social as it is educational. Situated at the Islington HQ, this class is conveniently located in North London, an area renowned for its eclectic culinary scene and artistic energy. The facility boasts state-of-the-art kitchen stations designed for both learning and inspiration, making it a stand-out destination for food lovers eager to elevate their pastry skills.

This workshop is perfect for foodies eager to learn a classic technique, whether you're a seasoned baker or a curious beginner. The class duration affords ample time for hands-on practice plus tasting—roughly 2-3 hours. Participants should have a moderate level of culinary fitness; no prior baking experience is necessary but comfort in handling kitchen equipment is helpful. Essential gear includes a piping bag, silicone spatula, and mixing bowls, all provided during the session. To capture your creations and techniques, bring a camera or smartphone. FAQs include questions about dietary restrictions and class size, with the staff happy to accommodate special needs.

Beyond the masterclass, the Islington area offers hidden gems and local flavor—try the nearby markets or historic pubs after your baking adventure. Keep an eye out for local wildlife like city pigeons or squirrels outside the window. An intriguing historical note: London's pastry scene dates back centuries, and this class celebrates that heritage.

Capture the golden hour for the best photos of your éclairs, with viewpoints from the chef’s table or kitchen window. Subjects for the perfect shot include your finished pastries, piping techniques, and the lively classroom environment. If you're in London and craving a culinary challenge, this pastry masterclass is a one-of-a-kind experience that elevates your skills while satisfying your sweet tooth.

About The Jamie Oliver Cookery School

The Jamie Oliver Cookery School in London offers hands-on and online cooking classes across two central venues and virtual sessions. Classes range from short cuisine-focused evenings to multi-hour masterclasses, covering Spanish paella, Thai curries, Vietnamese street food, Mexican street food, pasta making, bread baking, sushi, bao, gnocchi, rendang, ceviche and regional Indian thalis.

Sessions listed at Oxford Street and Islington HQ include practical chef’s table dining, live demonstrations, group work and step-by-step instruction. Several experiences provide a digital recipe pack or take-home curry paste, while family-friendly and kids-focused sessions appear as “Kids learn for free” listings for subjects such as baking, pasta and sushi. Online classes replicate the hands-on format with live demos, real-time guidance and downloadable recipes for at-home cooking.

The school’s programme includes specialist masterclasses—pasta masters, knife skills, showstopping ravioli, bread baking and seasonal events like Christmas cooking and gluten-free festive baking. Variety spans vegetarian and vegan options, seafood technique classes and regional street-food menus, enabling cooks at different levels to build practical skills. Booking information and schedules are published for Oxford Street and Islington HQ sessions and for online ticketed events. The Jamie Oliver Cookery School is featured on The Adventure Collective, reinforcing visibility to travellers and food enthusiasts seeking reputable cooking experiences in London. Whether seeking an in-person chef’s table experience or an interactive online class, the school presents a range of structured, cuisine-specific workshops designed to teach practical techniques and recipes for home cooking. Participants leave confident to recreate dishes at home with clear guidance.