easy
2–3 hours
No specific fitness required; suitable for all levels
Join Chef Justin O'Hanlon in a hands-on pierogi-making class that brings Polish tradition to life with delicious flavors and expert techniques. Discover new culinary skills in a friendly, historic setting.
2 Hours • Up to 16 Spots Available!
Experience an unforgettable evening of Polish cuisine with Chef Justin O'Hanlon! In this hands-on class, you'll create delicious pierogies, including classic potato and cheese and wild mushroom varieties. Enjoy each course paired with complimentary wine and beverages, making this culinary adventure both tasty and memorable.
2 Hours
Chef Justin O'Hanlon will guide you through this hands-on class, making various pierogies, and you will be served each course!
Complimentary wine will be available for guests 21+ and other non-alcoholic beverages will be provided.
If you have any dietary restrictions or allergies, please contact us before purchasing your tickets. We will make accommodations whenever possible.
Get settled before the class begins to maximize your hands-on experience.
Be ready to enjoy the dishes you've prepared, paired with drinks.
Take advantage of the expert guidance to improve your cooking skills.
Wear clothes suitable for cooking and potential spills.
The restaurant is situated in a historic building that dates back to the 1800s, connecting culinary traditions to local history.
Old City Kitchen emphasizes sustainable sourcing and waste reduction to minimize its environmental footprint.
Protects your clothes while handling dough and ingredients.
Stand comfortably during the hands-on cooking session.
Take notes on techniques to recreate dishes at home.
Take home leftovers or extra ingredients.