Culinary Class & Mexican Food at Kitchen on Fire
Difficulty
easy
Duration
3 hours
Fitness Level
No physical fitness required; suitable for all skill levels
Overview
Discover the art of tamale-making with Chef Kevin, blending culinary tradition with hands-on fun at Kitchen on Fire. Perfect for foodies seeking authentic Mexican flavors!
Adventure Tips
Arrive Early
Join the class 10 minutes early to settle in and get comfortable.
Bring an Appetite
Come hungry to enjoy the full tasting experience of your handmade tamales.
Ask Questions
Use the interactive environment to learn cooking tips directly from Chef Kevin.
Bring a Container
Take home extra tamales to share or enjoy later.
Local Insights
Wildlife
- Birds like sparrows and hummingbirds
- Occasional glimpses of local alley cats
History
Tamales have been part of Mexican culture for thousands of years, originating from indigenous communities with recipes handed down through generations.
Conservation
The class emphasizes using locally sourced ingredients and reducing waste by repurposing leftovers.
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothes from spills during the hands-on cooking process.
Notebook and Pen
Jot down your favorite tips and recipes for future reference.
Reusable Container
Carry home leftovers or extra tamales.
Comfortable Clothing
Wear clothes suitable for active kitchen work.