Culinary & Cheese Tour with Dea in Cucina in Sorrento
Difficulty
easy
Duration
3–4 hours
Fitness Level
Suitable for all fitness levels; no prior experience needed.
Overview
Discover the authentic flavors of Sorrento through cheese-making with Nonna Luisa and a hands-on cooking class with Martina. This private experience offers a taste of regional culture in a stunning seaside setting.
Private Cheese experience + Cooking class
All ages • 3,5 hours • fresh cheese, fresh pasta, dessert, wine and more
Select participants and date
About This Adventure
Experience the charm of Sorrento as you learn to craft authentic mozzarella with the skilled Nonna Luisa in a picturesque farmhouse. Discover traditional Sorrento cuisine with Martina, preparing delicious dishes using fresh farm ingredients, all while enjoying breathtaking views of the Gulf from a scenic terrace. A truly memorable culinary adventure awaits!
In an old farmhouse on the hills of Sorrento, you’ll meet a skillful cheesemaker, Nonna Luisa, who will guide you through an authentic experience of crafting the typical Italian mozzarella and provide a brief tour of the farm. Later, you’ll meet Martina, who will unveil the secrets of traditional Sorrento cuisine. We’ll prepare an appetizer with mozzarella, a fresh pasta first course, and a dessert, based on the farm’s available products. Finally, you’ll taste these dishes on a terrace overlooking the Gulf of our beloved Sorrento.
- Old country house
- View of the Gulf of Sorrento
- Farm with animals
- Fresh products from the garden
About the private cheese experience + cooking class
- Fresh cheese
- Fresh pasta
- Dessert
- Wine
- Liquor
- Coffee
Important to know
In the garden there are dogs, cats and insects
Meeting point
15 minutes before the start of the lesson in Via Atigliana, 27 B, 80067 - Sorrento
Adventure Tips
Wear comfortable clothing
Prepare for hands-on activities and outdoor terrace dining.
Bring a notebook and pen
Capture recipes and techniques to recreate at home.
Arrive early for the best views
Enjoy the scenery and settle in before the class begins.
Book in advance
Private experiences fill quickly, especially in high season.
Local Insights
Wildlife
- Seagulls
- Lizards
History
Sorrento’s culinary traditions date back centuries, blending maritime flavors with mountain herbs, shaping its unique regional identity.
Conservation
Dea in Cucina emphasizes sustainable sourcing and eco-friendly practices, supporting local farmers and minimizing waste.
Select participants and date
Adventure Hotspots in Naples
Frequently Asked Questions
Recommended Gear
Comfortable clothing
Allows freedom of movement during hands-on cooking and cheese-making.
spring|summer|fall|winter specific
Notebook and pen
To jot down recipes and tips during the class.
Sun protection
Protects against sun glare while on the outdoor terrace.
summer specific
Camera or smartphone
Capture scenic views and memorable moments.