easy
5 hours
No physical fitness required, just a willingness to learn and have fun
Discover the vibrant flavors of Spain with a hands-on tapas cooking class at Milton Keynes Cookery School. Perfect for food lovers, this 5-hour journey will elevate your culinary skills and share the lively spirit of Spanish cuisine.
Improve your spanish Cooking skills • 5 hours course • from 15 yrs old
Join us for a delightful 5-hour Gourmet Spanish and Tapas cookery day, where you'll learn to create traditional dishes like paella in a fun, hands-on environment. With expert chefs guiding you through simple techniques and recipes, you'll enjoy fresh flavors and take home your culinary creations to share with loved ones.
Duration: 5 hours
Be prepared to have fun as we adapt, create, and enjoy what we prepare and eat!
Celebrate the fresh flavors of traditional and simple Spanish cooking. Our Gourmet Spanish and Tapas cookery day explores the flavors of Spain and how to produce traditional fantastic tapas dishes. We will spend the day teaching you many simple dishes using easy-to-follow recipes and simple techniques to create a beautiful spread of food including traditional paella to share with family and friends.
Our instructors are qualified Chefs with many years training in some of the top kitchens. We have created an informal and fun environment taking you through each recipe step by step. This is a hand’s on course with our instructors available to assist you throughout your day.
The day starts when you will be welcomed with tea and coffee and the opportunity to meet your fellow guests and instructing Chef. We will give you a short Health and Safety briefing and talk your through what we will be doing during your course. Refreshments will be served throughout the day with lunch usually be cooked as part of the course.
• Knife handling skills and chopping techniques • Food preparation techniques using freshly prepared ingredients • The creation of a variety of different dishes throughout the day • Food seasoning with natural flavours and ingredients • Dish presentation techniques.
Get settled and pick your station before the class begins for a smoother experience.
Opt for the produce provided for the best flavors in your dishes.
Engage with chefs to deepen your understanding of Spanish cooking techniques.
Bring home your dishes to share the flavors with friends and family.
Milton Keynes has rapidly expanded since the 1960s, but retains a lively British-Spanish culinary influence through its diverse eateries.
This culinary experience emphasizes sustainability by sourcing local ingredients and minimizing food waste.
Keeps your clothes clean while working with ingredients.
Allows free movement during cooking.
Take notes on techniques and recipes.
Open mind and enthusiasm for Spanish cuisine.