easy
2–3 hours
No special physical fitness required, just a willingness to learn and participate.
Discover Baltimore’s culinary secrets with hands-on classes featuring crab cakes and local treats. A tasty way to connect with Maryland’s food culture!
Comfortable clothing and an apron will help you enjoy the cooking without worrying about stains.
Getting there 15 minutes early ensures you’re ready to start on time and get the most out of the experience.
Notify the business in advance if you have any dietary restrictions to ensure a personalized experience.
Engage with the chef and fellow participants for a richer, more enjoyable experience.
Baltimore’s culinary scene reflects its history as a port city with diverse cultural influences, including Irish, Italian, and African American communities.
The business sources ingredients locally when possible, supporting sustainable farming and fishing practices in Maryland.
Protects clothing from spills and stains during cooking.
Useful for jotting down recipes or tips shared by the chef.
Perfect for taking home leftovers or authentic ingredients.
Stand comfortably for extended periods while cooking.