easy
4 hours
Moderate walking involved; suitable for most fitness levels
Discover the vibrant food scene of West Midlands with a guided restaurant hopping tour. Savor local flavors, hear passionate chef stories, and enjoy a unique culinary adventure in Birmingham.
Embark on a delightful culinary adventure with our popular restaurant hopping tour! Over approximately four hours, savor tastings from four to six unique establishments while enjoying inspiring stories from passionate chefs and owners. Led by an accredited guide, this experience offers a personalized glimpse into the vibrant West Midlands food scene.
Approximately 4h
Along with the food you will be treated to some inspiring stories of passion, ambition and hard work and on certain tours you will get a chance to meet the chefs/owners of these establishments, dependent on their busy schedules.
Your group will be provided with a WFTA accredited Tour Guide and Tour Host, who will lead you to some of the region’s wonderful restaurants, while keeping your group entertained as well as informed about food, cultures, and interesting local historical points. Your group will get a more unique and personalised understanding of the WestMidlands food scene.
Customers can nominate their local restaurants to be on the TRTC tour design rota so others can experience they already know about your local restaurant
The TRTC tour will be delivered in one of two formats, walk and talk touring, drive, walk and talk touring or drive, walk, talk and use of visual aids (computer tablet)
All travel will be by executive mini bus or luxury mini coach
Get there 15 minutes before the start to settle in and meet your guide.
Wear comfortable shoes and clothing suitable for walking and dining.
Bring water to stay refreshed between stops.
Engage with chefs and guides to enrich your experience.
The West Midlands has a long history of multicultural cuisine, influenced by industrial workers and diverse immigrant communities.
The tour promotes sustainable dining practices by showcasing locally sourced ingredients and supporting small businesses.
Critical for walking between venues comfortably.
Useful for jotting down favorite dishes or chef insights.
Stay hydrated throughout the tour.
Capture memorable moments and delicious dishes.