Discover the flavors of Liguria through hands-on cooking, historic sites, and local wines. Join Verdure Ripiene for an unforgettable culinary journey in Genoa.
Focus on using fresh, seasonal vegetables for authentic flavor.
Wear clothes suitable for cooking and walking around historic sites.
Keep water handy during the cooking and touring portions.
Popular classes fill quickly, so reserve early for guaranteed spots.
The Palazzo dei Rolli was once part of Genoa’s aristocratic residences, hosting royalty and nobility during the Renaissance.
Local businesses promote sustainable sourcing and limit waste through eco-friendly practices, preserving Genoa's culinary and historic heritage.
Suitable for walking and standing during site visits and cooking.
Protect clothing while cooking and preparing food.
Jot down recipes or notes during the class.
Stay hydrated throughout the experience.