Is this class suitable for vegetarians?

Yes, vegetarian options are available; please specify when booking.

Do I need prior cooking experience?

No, this class is designed for all skill levels.

Are dietary restrictions accommodated?

Yes, please inform us of any allergies or restrictions ahead of time.

Can I get a copy of the recipes?

Absolutely, recipes are provided after the class.

Complimentary wine and beverages are provided during the class.

How many people are in each class?

Classes typically welcome small groups of up to 12 participants.

Culinary Adventure: Spanish Tapas in Old City | Food Tour

Located in the historic streets of Old City, the Spanish Tapas Class offers an engaging journey into Spain’s rich culinary traditions. This two-hour experience combines instruction with tasting, perfect for food lovers eager to bring authentic flavors into their own kitchens. Participants learn to craft four traditional dishes, including Tortilla Espanola and Gambas Ajillo, in a lively, hands-on environment led by passionate local chefs. The class isn’t just about cooking—it’s about understanding the cultural significance behind each bite, from the way ingredients are selected to the techniques that elevate simple dishes into memorable meals. Situated in a vibrant neighborhood buzzing with character, the Old City Kitchen provides an authentic backdrop that immerses visitors in Spanish culinary heritage. As you chop, sauté, and taste, you’ll enjoy complimentary wines and non-alcoholic beverages, allowing for a relaxed, convivial atmosphere. This class is an excellent fit for mixed groups—whether you’re a seasoned cook or a beginner—and offers a memorable way to experience local traditions without leaving the city. Beyond the kitchen, Old City’s lively streets, historic landmarks, and bustling markets provide additional inspiration for travelers. Not only is this a chance to master tapas, but it’s also a cultural encounter that deepens understanding of Spanish history and social life. Perfect for date nights, friends’ outings, or solo culinary adventures, this class turns participants into confident home chefs with a taste for adventure and authenticity. For travelers seeking a unique, deliciously educational activity, this tapas course stands out among city experiences—and leaves you with skills and flavors that will linger long after the last glass of wine.

About Old City Kitchen

Old City Kitchen in Philadelphia offers hands-on culinary classes and private event bookings that focus on approachable, skill-building experiences.

The school features a rotating calendar of classes taught by experienced local chefs, including Chef Jeffrey Bretz, Chef Jeremy "Greenbeard" Smith, and Chef Justin O'Hanlon. Classes cover a wide range of cuisines and techniques — from pasta making, filled pastas, and Amalfi Coast specialties to pizza, focaccia, and bagel workshops. Baking and pastry offerings include gluten‑free French macaron classes and ice cream socials, while global options range from sushi-making and Spanish tapas to Mediterranean mezze and pierogi workshops.

Several experiences include complimentary beverages and wine; some classes are noted as naturally gluten-free or accommodate dietary needs. Old City Kitchen also hosts private events and team-building bookings; inquiries are handled via email at [email protected]. Many sessions are structured as hands-on, instructor-led workshops that combine demonstration with participant practice, designed for a range of skill levels from beginners to experienced home cooks.

Located in Philadelphia, Pennsylvania, the venue emphasizes interactive learning, practical techniques, and memorable social dining. The business presents a clear booking path for public classes and private events, and lists specific chef-led sessions to showcase expertise. These factual details make Old City Kitchen a reliable option for culinary classes, specialty workshops, and private culinary events in the Philadelphia area.

Participants often leave with recipes and skills they can reproduce at home, plus packaged items to take away when available, creating lasting value beyond the class timeframe. Perfect for gifts and gatherings.