Have a foodie fiesta with this sensational Spanish feast! Discover the secrets to a killer paella, rustle up fiery patatas bravas and take on a rich red-wine chorizo dish to top it all off. This joyful class is a flavour-packed party that gives you the skills to impress a date or a mate.

Duration

2 hours

What you’ll do:

• Paella like a pro: unlock the secrets to creating a tasty chicken & prawn paella (which can be made vegan for all you plant heroes!)
• Tackle tapas: bash up garlic and spices for a powerful patatas bravas.
• Pick up restaurant-quality skills with a vibrant red-wine baked chorizo.
• Get stuck into your Spanish feast with your fellow party-goers (ahem, chefs!) around our table.

What you’ll eat & drink

• Fragrant chicken & prawn paella (or vegan alternative)
• Spicy patatas bravas
• Chorizo baked in red wine
• A complimentary glass of bubbles on arrival (or a soft drink, if you prefer)
• Water is provided throughout and you’re welcome to purchase wine, beer, spirits & mixers, cocktails and softs from our drinks menu.

What to expect:

• Easy-to-follow demos, led by our expert teaching chef
• Tuck into your Spanish feast around our chef's table (or pack a box to take home, if you prefer)
• A digital recipe pack with everything you need to recreate the magic at home
• All ingredients, equipment and aprons will be provided
• You’ll work in pairs to recreate the dishes at your cooking stations

Additional info

• You don’t have to be part of a pair to book. If you’re flying solo, you may be paired up with another person.
• The duration of the class includes teaching demos and hands-on cooking, as well as time to tuck into delicious dishes at our chef’s table.
• Only those who are actively taking part in a class are permitted at the Cookery School. Sadly, we are unable to accommodate spectators or provide a waiting area for friends and family.