easy
2–3 hours
No special fitness required, just enthusiasm and interest in cooking.
Discover the bold flavors of South Indian cuisine with this hands-on prawn curry class at Islington HQ. Learn to craft authentic spice blends, chutneys, and rice, and enjoy your creations afterward.
Prepare all your ingredients beforehand to streamline the cooking process.
Inform your instructor if you prefer milder or spicier dishes.
Jot down tips and techniques to replicate the dishes at home.
Arriving 10 minutes early ensures you get settled and start on time.
Islington has a rich history dating back to the 12th century, known for its evolving culinary scene and vibrant markets.
The venue emphasizes sustainable sourcing and minimizing waste in its cooking classes.
Protects your clothing and keeps you clean while cooking.
Record tips and recipes for future reference.
Ensure comfort while moving around the kitchen.
Take home leftovers or ingredients.