Culinary Adventure & Portuguese Cuisine at The Kitchen Classroom
Difficulty
easy
Duration
2–3 hours
Fitness Level
No special fitness level required—just bring curiosity and enthusiasm.
Overview
Discover the vibrant flavors of Portugal with hands-on cooking classes at The Kitchen Classroom. Learn to make iconic dishes and enjoy a delicious cultural experience.
Flavors of Portugal
Ages 16+ • 2 to 2.5 hours • $89 per person, including all taxes and fees
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About This Adventure
Join a flavorful culinary adventure as you learn to create iconic Portuguese dishes, including spicy Peri-Peri Chicken, savory Tomato Rice, and the delightful Pastel de Nata. This hands-on class promises a delicious experience, complete with a refreshing Caldo Verde soup and the option to enjoy wine and beer.
Duration & Rates
- Classes are 2 to 2.5 hours
- Class Cost is $89 per person, including all taxes and fees.
About
Full of Flavor Peri-Peri Chicken is known the world around! We will make Peri-peri Chicken and a delicious sauce for dipping in. The Perfect side for your Peri-peri, Portuguese Tomato Rice. Caldo Verde is a fantastic soup, light enough for warmer weather. Pastel de nata is the quintessential Portuguese dessert
Menu
Recipes in the class to include: Peri-Peri Chicken, Peri-Peri Dipping Sauce, Tomato Rice, Caldo Verde, Pastel De Nata
Wine and Beer available for purchase in class.
Adventure Tips
Bring an appetite
Come hungry and ready to taste, learn, and savor authentic Portuguese dishes.
Arrive early
Arrive at least 10 minutes before class to settle in and get acquainted with the setup.
Wear comfortable clothing
Wear something easy to move in, as you'll be actively participating in the cooking.
Ask questions
Instructors enjoy sharing stories and tips—don’t hesitate to ask about techniques or ingredients.
Local Insights
Wildlife
- Bird species common to the area
- Occasional urban wildlife like squirrels
History
The Kitchen Classroom was established in 2010 to bring authentic culinary education to the community, blending local food culture with international traditions.
Conservation
The business prioritizes sustainable sourcing and minimizes waste through composting and recycling programs.
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Adventure Hotspots in Portland
Frequently Asked Questions
Recommended Gear
Comfortable clothing
Wear clothes you don’t mind getting a little flour or sauce on.
Apron
An apron keeps your clothes clean and adds to the fun of cooking.
Notebook and pen
Take notes on techniques and recipes for future reference.
Camera or smartphone
Capture your culinary creations and memories.