easy
3.5 hours
Open to all fitness levels, no prior experience needed
Discover the art of pasta making in Florence with a hands-on class that combines authentic Italian flavors with cultural charm. Join us and cook your way through Tuscany’s culinary traditions.
Jot down recipes and tips to recreate your favorite dishes at home.
Get settled in and familiarize yourself with the studio before the class begins.
Wear casual, washable clothes suitable for kneading and working with dough.
Enjoy local wine designed to complement your pasta dishes and enhance the experience.
Florence has been a culinary hub since the Renaissance, influencing Italian cuisine around the world.
The class promotes sustainable sourcing and respecting local ingredients to preserve Tuscany’s rich gastronomic heritage.
Protect your clothes and stay comfortable while working with dough.
Capture recipes and tips to recreate your favorite pasta at home.
Ensure comfort while standing and working during the class.
Enjoy local wines paired with your pasta dishes.