Discover the art of pasta making in Florence with a hands-on class that combines authentic Italian flavors with cultural charm. Join us and cook your way through Tuscany’s culinary traditions.
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Difficulty
easy
Duration
3.5 hours
Fitness Level
Open to all fitness levels, no prior experience needed
Wildlife
History
Florence has been a culinary hub since the Renaissance, influencing Italian cuisine around the world.
Conservation
The class promotes sustainable sourcing and respecting local ingredients to preserve Tuscany’s rich gastronomic heritage.
Florence Food Studio
Discover the art of pasta making in Florence with a hands-on class that combines authentic Italian flavors with cultural charm. Join us and cook your way through Tuscany’s culinary traditions.
Florence Food Studio is a cooking school located in Firenze, Toscana that specializes in hands-on Italian culinary classes. The studio offers two primary experiences: a Pizza and Gelato Class and a Pasta Making Class, both focused on practical skills and authentic regional techniques.
The Pizza and Gelato Class pairs participants with an expert Italian chef in Florence to learn authentic pizza dough and sauce preparation alongside two gelato flavors made from fresh ingredients. Guests prepare their creations and enjoy them with wine, taking home recipes and techniques to reproduce at home.
The Pasta Making Class is a 3.5-hour, hands-on course that introduces authentic local produce and traditional pasta methods. Participants craft two different handmade pasta dishes and a dessert, then taste their work paired with local wine. The class format emphasizes step-by-step instruction, hands-on practice, and shared tasting time.
Both classes use fresh ingredients and include recipe guidance to help participants continue cooking after the session. Florence Food Studio operates in Firenze, Toscana, a region known for culinary tradition and local produce, and positions its experiences within that context. The studio’s offerings appeal to food enthusiasts seeking skill-based instruction, guided practice with experienced instruction, and a social culinary experience in Florence.
Location
Firenze, Toscana
Based in Florence, Tuscany
Pasta Class
3.5 hours
Hands-on pasta making session
Classes Offered
2
Pizza & Gelato; Pasta
Expert Instruction
Chef-led
Pizza class led by an expert Italian chef
Book a Pizza & Gelato or Pasta Making class in Firenze, Toscana — learn authentic recipes, practice hands-on, and enjoy local wine.
Bring a notepad
Jot down recipes and tips to recreate your favorite dishes at home.
Arrive early
Get settled in and familiarize yourself with the studio before the class begins.
Dress comfortably
Wear casual, washable clothes suitable for kneading and working with dough.
Pair with wine
Enjoy local wine designed to complement your pasta dishes and enhance the experience.
Apron
Protect your clothes and stay comfortable while working with dough.
Notebook and pen
Capture recipes and tips to recreate your favorite pasta at home.
Comfortable shoes
Ensure comfort while standing and working during the class.
Wine glass
Enjoy local wines paired with your pasta dishes.