easy
2.5 hours
All levels; no special fitness needed
Join a lively Mexican cooking class at Kent Cookery School that’s perfect for families and food lovers. Learn to make tortillas, salsas, and pulled pork in just 2.5 hours—create tasty memories with expert guidance and fresh ingredients.
Ages 8+ • 2.5 hours • Cook a Mexican Feast in the kitchen with your little chefs!
Join a fun-filled 2.5-hour cooking session with your young chef, creating mouthwatering Mexican dishes like fresh tortillas and Dr Pepper pulled pork. Guided by an expert tutor, you'll learn to balance flavors while enjoying a hands-on experience. All ingredients and takeaway containers are provided—just bring your enthusiasm!
Duration: 2.5 hours
Come and spend the afternoon cooking with your budding chef. Create a selection of delicious dishes to take home and share with the whole family, including fresh tortillas! Using fresh ingredients your will cook up a storm together, learning about how to balance the flavour of spice and smokey flavours and also how to cook the perfect Mexican Feast! Learn from our expert tutor and ask any questions along the way. All takeaway tubs and bags provided, no weighing up or washing up just lots of fun together in the kitchen!
Sample Dishes:
• Fresh Tortillas • Dr Pepper Pulled Pork • Quesadillas • Guacamole • Salsa • Mexican Corn • Beef Tostadas
Not suitable for Vegetarians.
• Learning from our skills and friendly tutor • Authentic recipes • No weighing up or washing up
•Tea and coffee • Ingredients and equipment • Takeaway boxes • Recipe pack
• Alcohol and soft drinks
Suitable for ages 8-15 years (accompanied by paying adult)
Only paid guests actively participating in a cookery lesson are permitted to be at the cookery school whilst classes are in progress. We cannot accommodate spectators or provide a waiting area for friends or family.
There is free parking on site.
Our course menus are best suited for flexible, adventurous eaters and most strongly focus on seasonal and locally sourced ingredients. Please ensure to have carefully read the dietary-specific information for the event you have booked tickets for also that any allergies/dietary requirements have been entered at the time of booking.
Due to the nature of our events and to uphold high-quality standards, we are only able to accommodate limited dietary requests on most cookery courses. If you are unsure or have any questions regarding this please contact us in advance.
You don’t need to bring anything with you, everything is provided.
Our courses are designed to be social and interactive. We work in pairs on each course. This allows us to cook more in the session so if joining us alone you will be paired with another foodie on the course.
Drinks are available with a simple tab system just order and pay at the end of the session. If you would like anything from our shop please just let one of us know at any time and we can put the items aside for you.
If for any reason you need to change your booking we have a rebooking fee of £20 per person if alternations are made within 7 days of the course taking place.
Please wear suitable flat shoes, we also recommend that you wear sensible clothing; we are not liable for any damage to clothing or personal belongings.
Be prepared to get hands-on and enjoy the process of making traditional Mexican dishes from scratch.
Get settled in and meet your instructor before the class begins.
Trust the provided fresh ingredients to maximize flavor and authenticity.
Take home your delicious creations and share them later.
Kent is rich in culinary history, influenced by its agricultural heritage and coastal proximity, which makes it a perfect backdrop for authentic cooking classes.
The class emphasizes sustainable ingredients and eco-friendly practices, supporting local producers and reducing waste.
Keeps your clothes clean during hands-on cooking.
Provided during the class, but bringing your own could enhance familiarity.
Helps you remember key cooking tips and recipes.
Allows easy movement around the kitchen.