Culinary Adventure: Making Pastel de Nata at Compadre Cooking School
Difficulty
easy
Duration
2 hours
Fitness Level
No special fitness level required, just bring enthusiasm and curiosity.
Overview
Discover the secrets of Portugal's iconic egg tarts with a hands-on class at Compadre Cooking School. Perfect for pastry lovers and curious travelers alike, this experience offers a taste of authentic Portuguese baking.
Pastel de Nata
Ages 3+ | 2 hours | Pastel de Nata, learn to make your own!
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Adventure Photos
About This Adventure
Join our hands-on Pastel de Nata cooking class and discover the secrets behind Portugal's iconic egg tarts! In just two hours, you'll create multiple pastries while honoring culinary traditions. Plus, you'll learn to make another delightful treat, ensuring a memorable experience that you can share with family and friends.
Hands-on Pastel de Nata cooking class
Rates
Adult (Ages 14+): From 40€ Children (Ages 3-13): From 25€
A minimum of 1 Adult is required for a child to book
Duration
2 hours
About
Are you ready to make your own Pastel de Nata (Portuguese egg tarts)? Join us, at our beautiful kitchen, where we will show you how to prepare world´s tastiest tart (we like to think so!), on a complete hands-on cooking class!
Pastel de Nata is probably Portugal most iconic pastry! This 19-century delicacy, created in monasteries, has become a national symbol. Loved by all, this pastry is becoming widely popular worldwide. Learn the secrets of this sugary temptation and take them home with you and amaze all your family and friends! (you will be making several pastries)
As proud Portuguese’s, we will honor our ancestors on a fun 2-hour session. Ow, and have we mentioned that you will also learn another typical treat? Yes, a perfect two-for-one! So, what are you waiting? Come and cook with us!
Included
- Insurance
- Equipment and necessary ingredients
- Water, tea and coffee
- Cooking instructor -Two different recipes (Pastel de Nata and another traditional snack);
Don’t worry about memorizing every step of the class, we will send you all the recipes after, for you to practice and amaze everyone at home!
Not included
- Transfer from and to our kitchen
- Liquors
What to Bring
Comfortable shoes
Adventure Tips
Bring your appetite
Come hungry and ready to practice rolling, filling, and baking pastries.
Wear comfortable clothes
Expect to get a bit messy while working with dough and custard.
Arrive early
Arriving 10 minutes early helps you settle in and get the most out of the class.
Ask questions
Instructors love to share tips, so don’t hesitate to engage.
Local Insights
Wildlife
- Birds common in the area
- City pigeons
History
Pastel de Nata has been a beloved Portuguese treat since the 19th century, originating from convent kitchens.
Conservation
Using local ingredients and traditional methods helps preserve Portugal’s culinary heritage while supporting sustainable practices.
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Adventure Hotspots in Lisbon
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothes from flour and custard splashes.
Kitchen towel
Useful for wiping hands and cleaning as you go.
Notebook and pen
Take notes on recipes and techniques to replicate at home.
Camera or smartphone
Capture your pastry masterpieces and class moments.