easy
2–3 hours
No prior fitness required; suitable for all skill levels
Discover the secrets of Indonesian cooking with a hands-on Rendang class at Islington HQ. A flavorful journey that makes culinary travel accessible without leaving London.
Spicy, rich & beautifully fragrant
Immerse yourself in the vibrant flavors of Indonesia as you master the art of making a show-stopping rendang. With expert guidance, create a rich dish using spiced beef or oyster mushrooms, paired with a zingy rujak salad and fluffy rice. Enjoy your culinary creations at the chef's table, complete with a complimentary drink.
1.5hr
Ensure all ingredients are fresh for the most authentic flavors.
Clear your workspace and gather all tools before starting.
Adjust seasonings gradually to match authentic flavors.
Engage with the chef for tips and insights during the class.
The area around Islington has long been a hub for diverse cultural influences, reflected in its vibrant food scene.
The cookery school emphasizes sustainable ingredients and waste reduction, supporting local farms.
Keeps your clothes clean during cooking.
Useful for handling hot utensils and cleaning.
Ensure safety and comfort while moving around the kitchen.
Take notes on techniques and recipes for future reference.