easy
2.5 hours
No special fitness required, just a willingness to learn and taste.
Discover the flavors of India with a hands-on cooking class in Kent. Learn to blend spices and craft authentic dishes in a lively, interactive setting that’s perfect for food lovers of all levels.
Arriving a few minutes early ensures smooth seating and allows you to settle in before the class begins.
Prepare to taste the dishes you make and enjoy a hearty, flavorful meal at the end of the class.
Choose clothing suitable for cooking; avoid cuffs or loose sleeves that could catch on equipment.
Take advantage of the expert guidance to deepen your understanding of Indian spices and cooking techniques.
Kent has a rich history as a gateway to continental Europe and a hub for diverse cultural influences, reflected in its culinary traditions.
The local cookery school emphasizes sustainable sourcing of ingredients and minimizing waste to promote environmental responsibility.
Protect your clothes from spice splatters and keep comfortable while cooking.
Jot down recipes and tips to recreate your favorite dishes at home.
Ensure comfort during the class in a potentially busy kitchen environment.
Take home leftover spices or ingredients.