THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Join Chef Riki Kaspi for a delectable journey through Greek and Turkish cuisine. Learn to make traditional dishes like Spanakopita and Kebabs in a lively, hands-on class—perfect for food lovers of all levels. Keep reading to discover why this class stands out.
Join Chef Riki Kaspi for a delectable journey through Greek and Turkish cuisine. Learn to make traditional dishes like Spanakopita and Kebabs in a lively, hands-on class—perfect for food lovers of all levels. Keep reading to discover why this class stands out.
Book with The Cooking Professor
Verified experiences and guided adventures in the surrounding area.
Operated by The Cooking Professor · Los Angeles, California
Nestled within a vibrant culinary scene, The Cooking Professor offers a hands-on cooking class that transports food lovers straight to the heart of Greece and Turkey. Located in a charming kitchen setting, Chef Riki Kaspi guides participants through the art of crafting authentic dishes such as Spanakopita and Mini Kebabs, blending fresh herbs, spices, and traditional techniques. This class isn’t just about cooking; it’s a cultural journey that reveals stories behind each dish, echoing culinary traditions passed down through generations. Whether you're a seasoned chef or a curious beginner, the engaging atmosphere encourages everyone to learn and savor new skills while enjoying the aromas and flavors of the Mediterranean. The business is a standout for its personalized approach, welcoming participants aged 14 and up, and emphasizing a fun, inclusive environment. In addition to providing a delicious meal, the class offers insights into the regional history and cultural significance of the cuisine, making it a perfect activity for travelers seeking an authentic taste of Greece and Turkey right in their local area. This experience is ideal for food enthusiasts eager to expand their culinary horizons or discover new favorite dishes in a lively, friendly setting. With Chef Riki’s expert guidance, participants walk away armed with new skills and a deeper appreciation for Mediterranean flavors, making it a memorable highlight for anyone passionate about cooking and culture.
easy.
2–3 hours.
No prior fitness required—just enthusiasm for cooking!
No experience is necessary—this class welcomes all skill levels.
All ingredients, tools, and recipes are provided; you get to take home what you make.
Yes, vegetarian adaptations of many dishes are available upon request.
Chef Riki can recommend where to find authentic ingredients locally.
Yes, ages 14 and up are welcome to join with a parent or guardian.
Please notify us in advance so we can accommodate your needs.
This culinary tradition dates back centuries, with influences from Ottoman and Mediterranean cultures.
The business emphasizes sustainable sourcing of ingredients and minimizes waste during classes.
The Cooking Professor delivers hands‑on cooking classes and culinary workshops designed for home cooks, families, and food lovers. Featured on The Adventure Collective, the business offers a wide range of experiences that span global cuisines — from Japanese ramen and sushi to Moroccan street food, Italian pasta and gnocchi, Spanish paella and churros, and a variety of baking and cheese‑making workshops. Classes are structured for different age groups and formats: adult workshops (often noted as suitable for ages 14 and up), parent & child sessions for younger learners (examples include ages 4–14 and 8–16), junior kids’ programs, and long table dinner events. Many workshops are chef‑led and hands‑on; for example, the French patisserie class highlights Chef Kym Chambers as an instructor for choux pastry. Offerings include technical skill sessions—such as beginners knife skills, sourdough baking, cheese making (mozzarella and burrata), and sausage workshops—alongside cuisine‑specific cooking classes for Thai, Korean, Filipino, Chinese dumplings, Indian banquet classics, and more. Events also feature communal dining experiences with live music or themed entertainment for longer evening events. The Cooking Professor emphasizes practical learning, shared meals, and accessible recipes so participants can replicate techniques at home. Each class lists age suitability and detailed menus, making it straightforward to choose the right experience for families, teens, or adult learners.
Book with The Cooking Professor