Culinary Adventure in Genoa: Pesto e Focaccia at Creattivando
Difficulty
easy
Duration
2–3 hours
Fitness Level
No special fitness required, just a willingness to participate and cook.
Overview
Discover the true taste of Genoa through a hands-on pesto and focaccia workshop at Creattivando, offering a flavorful dive into Ligurian culinary traditions.
Pesto e focaccia
2 ore | Tutte le età | 12:00 & 17:00
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Adventure Photos
About This Adventure
Experience the essence of Genoa with a warm welcome cocktail and breathtaking city views. Savor various types of focaccia paired with local white wine, while learning about its unique qualities. Complete your culinary journey by crafting authentic pesto under expert guidance, enjoying your creation with focaccia and wine.
Descrizione
Gli Ospiti vengono accolti con il tipico cocktail di benvenuto “Genova si racconta” davanti ad un panorama mozzafiato sulla città.
La degustazione di svariati tipi di focaccia genovese e non solo conduce l’Ospite alla conoscenza di ciò caratterizza la giornata di un genovese fin dalla colazione. Un calice di vino bianco locale, debitamente narrato nelle sue caratteristiche organolettiche, crea il perfetto abbinamento.
Completa l’esperienza la realizzazione del pesto al mortaio. Partendo da ingredienti freschi narrati e contestualizzati, ogni partecipante con mortaio e pestello realizzerà, sotto la guida di un esperto food advisor, la nota salsa genovese che potrà gustare con focaccia genoese e un calice di vino locale.
Adventure Tips
Arrive early
Get there 15 minutes before to settle in and start on time.
Bring an apron
Wear comfortable clothes you don’t mind getting a bit floury or herb-stained.
Stay hydrated
Enjoy the local wines, but remember to drink water in between tastings.
Ask questions
Chefs love to share their knowledge—don’t hesitate to inquire about techniques or ingredients.
Local Insights
Wildlife
- Seagulls along the waterfront
- Mediterranean bluefin tuna occasionally seen offshore
History
Genoa has a long history as a powerful maritime republic, and its cuisine reflects its trading legacy.
Conservation
The workshop emphasizes using local, seasonal ingredients, supporting sustainable practices and local producers.
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Adventure Hotspots in Genoa
Frequently Asked Questions
Recommended Gear
Comfortable clothing
Wear clothes suitable for cooking and possible flour or herb stains.
Apron
Protect your clothes while kneading and mixing ingredients.
Camera or smartphone
Capture your culinary creations and the scenic views.
Notebook and pen
Take notes on recipes or tips from chefs.