Culinary Adventure - French Provençal Dinner Experience
Difficulty
easy
Duration
3 hours
Fitness Level
No prior fitness required; just a willingness to learn and participate
Overview
Join a hands-on French cooking class in Baltimore and master authentic Provençal dishes. Discover new skills, enjoy a communal meal, and dive into the flavors of Provence without leaving the city.
Adventure Tips
Arrive prepared
Bring an apron and arrive early to settle in and get the most out of the class.
Focus on fresh ingredients
Use fresh, seasonal produce for the best flavors in your dishes.
Ask questions
Take advantage of the chef’s knowledge and ask about techniques or ingredients.
Enjoy the meal
Stay after class to savor your dishes and socialize with fellow participants.
Local Insights
Wildlife
- Urban blue jays
- City squirrels
History
Baltimore’s culinary scene has evolved over decades, blending Southern French flavors with local Chesapeake Bay ingredients, making it a true melting pot of culinary tradition.
Conservation
The class encourages sustainable sourcing of ingredients and reducing food waste, promoting eco-friendly practices in the kitchen.
Frequently Asked Questions
Recommended Gear
Apron
Protect clothing from spills and splatters during hands-on cooking.
Notebook and pen
Jot down recipes or tips to recreate at home.
Comfortable clothing
Wear casual attire suitable for kitchen activities.
Reusable water bottle
Stay hydrated during the class.