Is the tour suitable for vegetarians or those with dietary restrictions?

Yes, please inform the organizers in advance so they can accommodate your dietary needs.

How many people are typically on each tour?

Group sizes are usually small, around 10-15 participants, to ensure a personalized experience.

Do I need to make a reservation?

Yes, bookings are by invitation only and should be secured in advance to guarantee your spot.

Are the tours wheelchair accessible?

Most venues are accessible, but it’s best to confirm with the organizers if you have specific mobility needs.

What should I bring on the tour?

Bring a small notebook or camera, and dress comfortably for walking and tasting.

Can I join as a group or for a private event?

Yes, private tours can be arranged; contact Food On Foot for special bookings.

Culinary Adventure with Food On Foot Tours in the City

Food On Foot Events, Tastings & Tours offers a one-of-a-kind culinary journey through the vibrant streets of the city, inviting food lovers to indulge in tasting sessions and exclusive events that showcase local flavors and gourmet delights. Based in an area renowned for its diverse cuisine and lively food scene, Food On Foot provides an experience that is as much about community as it is about palate-pleasing dishes. This curated food tour takes participants through hidden culinary gems, local markets, and renowned eateries—each spot chosen for its authenticity and flavor. What makes Food On Foot truly unique is its invitation-only approach, creating an intimate atmosphere where attendees enjoy personalized interactions with chefs, restaurateurs, and fellow food enthusiasts. The company’s emphasis on high-quality, locally sourced ingredients shines through every tasting, making this not just a meal but a cultural experience. Perfect for food adventurers seeking a deeper connection to the city’s gastronomic landscape, these tours combine storytelling with tasting, allowing guests to understand the history and culture behind each dish. The tours often include visits to historic districts, bustling food stalls, and trendy neighborhood spots, making it an engaging way to spend a day immersed in the city’s culinary heartbeat. Whether celebrating a special occasion or simply looking to elevate your dining knowledge, Food On Foot promises a memorable experience that combines the excitement of discovery with the richness of local cuisine. The company’s knowledgeable guides provide insightful commentary, ensuring that each tasting is enriching and engaging. Savor the flavors, meet passionate chefs, and take home new culinary insights with each journey—this experience stands out as a must-do for anyone eager to taste the city’s true flavors.

Difficulty

easy.

Duration

2–3 hours.

Fitness level

Basic mobility needed; dress comfortably for walking.

Wildlife

City pigeons
Squirrels in parks

History

The tour often visits historic districts that have shaped the city’s culinary identity over the decades.

Conservation

Food On Foot supports local farms and sustainable sourcing practices to minimize environmental impact.

Food On Foot Events, Tastings & Tours is a Wheatley Heights, New York–based operator that runs guided food tours and specialty culinary excursions in New York City. The business organizes walking and subway-based tours through Manhattan neighborhoods such as Hell's Kitchen and Midtown, and in Queens at Flushing Meadows and nearby food markets. Tours use a choose-your-own-meal format at local eateries, multi-stop tasting routes, and destination-based experiences such as the Food For Fans guided baseball game, food & stadium experience from Manhattan to CitiField. Public offerings listed by the company include the Go West Guided Public Tour (Hell's Kitchen), Midtown Mix Guided Public Tour (Hell's Kitchen), Midtown Winter Guided Public Tour (Hell's Kitchen), Queens–Flushing Meadows International Food Excursion, and seasonal or special entries such as October public food tours and invitation-only vendor listings. The Food For Fans tour meets at Grand Central Terminal and includes club-level seating and a stadium tour at CitiField, as described in the trip listing. The business posts scheduling notices and availability updates; posted examples include an office closure for September 16–18 and a deadline for October public food tour postings on or before August 20. Food On Foot coordinates logistics for walking routes and subway travel, provides guided visits to local food markets, and supplies commentary about neighborhood flavors and landmarks for small-group public outings and occasional invitation-only gatherings.

Base locationWheatley Heights, New York

Tours offered8+

Specialtyfood-tours

StewardshipLeave No Trace