Culinary Adventure in Florence - Spaghetti & Lasagna Class
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for all fitness levels, no prior experience needed
Overview
Join a hands-on cooking class in Florence's San Frediano district and master the art of fresh pasta and sauces. A perfect way to taste Italy with your own hands and create lasting memories.
Adventure Tips
Arrive Early
Get a head start on the class and settle in before communal preparations begin.
Bring an Apron
Protect your clothes while kneading dough and sauce making for a mess-free experience.
Ask Questions
Engage with the chef to learn tips and techniques for authentic Italian pasta.
Pair with Local Wine
Enhance your meal experience by choosing a local Tuscan wine to enjoy during and after class.
Local Insights
Wildlife
- City sparrows
- Pigeons
History
This area was historically a working-class neighborhood during Florence's medieval period, now renowned for its authentic local life.
Conservation
The class emphasizes using organic ingredients and promotes practices that support local producers and sustainability.
Frequently Asked Questions
Recommended Gear
Comfortable Clothing
Wear clothes suitable for active cooking and possible flour dust.
Apron
Protect your clothes from flour and sauce splashes.
Notebook or Smartphone
Take notes or photos of recipes and techniques.
Reusable Water Bottle
Stay hydrated during the class.