Culinary Adventure with Creattivando Laboratorio in Liguria
Difficulty
easy
Duration
1.5–2 hours
Fitness Level
No physical fitness required, suitable for all ages
Overview
Join a hands-on pesto making class at Creattivando Laboratorio and uncover the secrets of Ligurian cuisine with locals. Perfect for food lovers seeking an authentic experience!
Adventure Tips
Arrive early to settle in
Getting there a few minutes before start time ensures a relaxed beginning to your culinary journey.
Bring a sense of adventure
Be ready to get your hands dirty and try new techniques—this is part of the fun!
Taste everything
Don’t hesitate to savor each component of your pesto creation and the local wine.
Ask questions
Instructors love to share their expertise—engage and learn as much as you can.
Local Insights
Wildlife
- Seagulls
- Italian sparrows
History
Liguria has a centuries-old tradition of preserving local culinary techniques, especially in pesto making, dating back to the 19th century.
Conservation
Participants are encouraged to use locally sourced ingredients, supporting sustainable agriculture and reducing environmental impact.
Frequently Asked Questions
Recommended Gear
Comfortable clothing
Wear clothes you don’t mind getting a little flour or basil on.
Notebook and pen
Jot down tips or recipes to remember your pesto secrets.
Reusable water bottle
Stay hydrated during the class with your own bottle.
Apron
Protect your clothes while kneading and crushing ingredients.