easy
2-3 hours
No special fitness level required, just a willingness to get hands-on and learn.
Join a hands-on Chinese cooking class in Baltimore and create iconic dishes like Kung Pao Chicken. Perfect for food lovers seeking authentic flavors and community experiences.
Get settled before class begins to maximize learning and hands-on time.
Protect your clothes and stay comfortable while cooking.
Instructors love sharing tips—don't hesitate to ask about techniques or ingredients.
Enjoy tasting and sharing dishes with classmates after the lesson.
Baltimore is famous for its historic Inner Harbor and rich immigration history, shaping its diverse culinary scene.
The class emphasizes using sustainable ingredients and reducing food waste, aligning with Baltimore’s eco-conscious dining initiatives.
Protect your clothes from splashes while cooking.
Bring any favorite or specialty utensils for a personalized cooking experience.
Keep recipes or notes from the class for future cooking.
Wear comfortable shoes suitable for standing for extended periods.