easy
2–3 hours
Suitable for all fitness levels
Discover authentic Spanish flavors with a hands-on cooking class in Barcelona. Learn to craft tapas and paella while sipping premium wines—an experience that elevates any visit to this vibrant city.
Premium Tapas & Paella Cooking Class
Embark on a culinary journey that immerses you in Spanish gastronomy, starting with a glass of Catalan cava. Create a delightful five-course menu featuring Mediterranean tapas, seafood paella, and Catalan cream, all while enjoying unlimited premium wines. With expert chefs and stunning views, this experience is perfect for all skill levels.
Begin your culinary adventure with a refreshing glass of Catalan cava and a warm welcome from our expert chefs. This immersive cooking experience is more than just a class—it's a journey into the heart of Spanish gastronomy. You’ll craft and enjoy a five-course menu that blends the rich traditions of Spanish tapas and paella, using only the freshest, high-quality ingredients sourced from the iconic La Boqueria market.
Your culinary experience will be enhanced with traditional Catalan "pica-pica", with Manchego Cheese, Fuet, and Spanish Olives.
To elevate your meal, enjoy an unlimited selection of premium Spanish wines from the Rioja and Ribeira Sacra regions, this wine is carefully curated from our family’s private vineyards just to ensure every sip complements your dishes and celebrates the essence of Spanish viticulture.
Our menu can be adapted to meet any dietary restrictions. Please inform us in advance so we can tailor the experience to your needs.
Secure your spot early as classes tend to fill up quickly.
Get there a little before the start time to settle in and browse local markets.
Come hungry—this experience is as much about tasting as cooking.
Wear casual attire suitable for cooking and potential splashes.
This class is rooted in Catalonia’s rich culinary heritage, which dates back centuries and reflects a blend of Mediterranean influences.
Locally sourced ingredients support regional farmers and promote sustainable food practices.
Casual wear suitable for cooking activities and movement.
For enjoying your wine during the class, if not provided.
To jot down recipes and tips for home cooking.
An eagerness to learn and taste new dishes enhances the experience.