Culinary Adventure: Afghan Cooking at Kookstudio Breda
Difficulty
easy
Duration
2–3 hours
Fitness Level
No special fitness required, just enthusiasm and willingness to participate.
Overview
Discover the vibrant flavors of Afghanistan with a hands-on cooking workshop at Kookstudio Breda. Perfect for groups, it’s an immersive experience that combines culture and cuisine in one memorable session.
Afghan Cooking Workshop
For all ages! • 3-4 Hours • Find Your Inner Afghan • Starting at €65 per person • Private Workshop
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About This Adventure
Join a private cooking workshop where you'll create authentic Afghan dishes from scratch! Guided by a chef and hostess, you'll work in groups at your own cooking island, enjoying a welcome drink and the camaraderie of fellow food enthusiasts. Perfect for groups of 10 to 40, it's a memorable culinary experience!
Rates: €65 per person for lunch workshops €82.50 per person for dinner workshops
Duration: 3-4 Hours
You will be welcomed by our chef and hostess at the Cooking Studio with a nice welcome drink. While you enjoy a drink, they will briefly explain to you what you will do during the workshop. Then it's time to put on a matching apron!
The groups are divided and in the kitchen you will work on your own cooking island per group. Here you create delicious Afghan dishes from start to finish. From cutting all ingredients to professionally serving the dishes. Of course there is enough time to serve the dishes you have made in an appropriate manner and to enjoy a nice meal together.
Naturally, any allergies or dietary requirements can be taken into account. Please indicate this in the later stage of the booking flow.
Important to Know
- This is a private workshop
- Minimum 10 people
- Maximum 40 people
Adventure Tips
Arrive early
Arriving 15 minutes before start time ensures you settle in comfortably and don't miss any instructions.
Wear comfortable clothes
Wear something easy to move and stain-resistant to enjoy the hands-on cooking without worry.
Ask about ingredients
Inquire if the workshop includes specific dietary needs or allergies beforehand.
Take notes
Bring a notebook or device to jot down tips and recipes for recreating dishes at home.
Local Insights
Wildlife
- Birds such as swallows and sparrows
- City squirrels in local parks
History
Breda has a rich history as a fortified city, and its culinary scene reflects diverse influences brought by history and trade.
Conservation
Kookstudio Breda emphasizes sustainable sourcing of ingredients and minimizes waste during workshops.
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Adventure Hotspots in Breda
Frequently Asked Questions
Recommended Gear
Comfortable apron
Protect your clothes while working with spices and sauces.
Notebook and pen
Jot down recipes and tips from the instructor for later.
Kitchen gloves
Use when handling spicy or hot ingredients to keep hands safe.
Earplugs
Helpful if you prefer to block out noise during the activity.