Culinary Adventure at Junior Chefs of America, INC
Difficulty
easy
Duration
1.5–3 hours
Fitness Level
Minimal physical activity; suitable for all children in good health
Overview
Discover a dynamic culinary experience at Junior Chefs of America, INC. Perfect for young food lovers, this program offers hands-on kitchen fun rooted in local flavors and sustainability. Read on to see why it’s a must-try!
Specialty Culinary Technique Experience (4-12 )
Take your culinary skills to the next level!
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About This Adventure
Are you ready to GROW your culinary career!! You have chosen the 1st step! We are excited to have you join our JCOA Culinary Class SPECIALTY TECHNIQUES cooking class where we take you to a Higher-level teaching culinary skills used by top chefs!
At Junior Chefs of America, we broaden our student’s food awareness by offering global culinary classes & community food sustainability experiences both in community and classroom. We have 5 Programs through One Great School, creating a well-balanced curriculum for all ages.
This class is designed for teens 4-12 who desire to learn how to become a proficient chef! We believe in starting our junior chefs early because their retention level is so great!
Our Professional Chefs have extensive background in the culinary field, and they are all too excited to share their knowledge with our students at JCOA.
Adventure Tips
Embrace the hands-on approach
Ensure kids wear aprons and have close supervision during activities for safety and confidence.
Arrive early and plan ahead
Arriving 15 minutes early helps kids settle in and get the most out of the session.
Ask about themed classes
Check if the program offers special themed weeks or seasonal classes for added fun.
Bring your own apron and utensils
While equipment is provided, bringing personal items can make kids feel extra special and comfortable.
Local Insights
Wildlife
- Birds like blue jays and sparrows
- Small urban wildlife such as squirrels
History
The program is housed in a historic building that once served as a community gathering spot dating back to the early 20th century.
Conservation
Junior Chefs emphasizes using locally sourced ingredients, reducing waste, and educating kids about eco-friendly practices in food preparation.
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Adventure Hotspots in Omaha
Frequently Asked Questions
Recommended Gear
Apron
Keeps kids clean and helps them feel like real chefs.
Comfortable closed-toe shoes
Provides safety and comfort during active kitchen work.
Reusable water bottle
Keeps kids hydrated during their culinary adventure.
Notebook and pen
Great for jotting down recipes or favorite tips to remember later.