easy
3–4 hours
Light physical activity; suitable for most fitness levels including beginners.
Bring Southwest flair to your holiday dinner with a festive cooking class in Santa Fe. Learn to craft a vibrant holiday menu bursting with regional flavors and expert techniques.
Demonstration Style-3 hours
Elevate your holiday dinner with a Southwest-inspired menu featuring a vibrant kale salad, succulent red chile cinnamon beef tenderloin, creamy whipped parsnip potatoes, and sesame seasoned carrots. Conclude with a delightful pumpkin and ginger crème brûlée, making this culinary experience both unique and unforgettable.
Elevate your holiday dinner with a Southwest-inspired menu featuring a vibrant kale salad, succulent red chile cinnamon beef tenderloin, creamy whipped parsnip potatoes, and sesame seasoned carrots. Conclude with a delightful pumpkin and ginger crème brûlée, making this culinary experience both unique and unforgettable.
This seasonal experience is popular during the holidays, so reserve your spot well in advance to ensure availability.
Dress in layers and wear comfortable shoes suitable for standing in a kitchen environment throughout the class.
Notify the cooking school ahead of time if you have any food allergies or dietary restrictions to ensure accommodations.
Onsite parking can be limited; consider using nearby public parking lots or ride-share services.
Santa Fe's culinary heritage reflects centuries of Native American and Spanish influences, which shape modern Southwestern cuisine.
The Santa Fe School of Cooking emphasizes sustainable sourcing by using local ingredients and supporting regional farmers.
You'll be standing and moving around for several hours, so supportive shoes are important.
Santa Fe’s temperature can vary indoors and outdoors, so layers help keep you comfortable.
all specific
While aprons are provided, bringing your own can add extra comfort and protection.
Useful for taking notes or photos of recipes and cooking techniques.