Spend two social hours crafting your own bonsai at Bonsai Bar @ Chimba in Miami’s Wynwood. Perfect for beginners, the workshop includes a tree, ceramic pot, tools, and ongoing Tree-iage support—plus the buzz of a South American-inspired dining room.
Spend two social hours crafting your own bonsai at Bonsai Bar @ Chimba in Miami’s Wynwood. Perfect for beginners, the workshop includes a tree, ceramic pot, tools, and ongoing Tree-iage support—plus the buzz of a South American-inspired dining room.
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Verified experiences and guided adventures in the surrounding area.
Operated by Bonsai Bar · Miami, Florida
Bonsai Bar @ Chimba brings a hands-on bonsai workshop into the lively Wynwood neighborhood of Miami. Held at Chimba, a South American-inspired restaurant at 2830 NE 2nd Ave, Miami, FL 33137, USA, this two-hour class hands you a tiny tree, a ceramic pot, tools, and focused instruction in a setting pulsing with music and food. It’s an approachable way to start a plant practice without needing a backyard. The format is simple and social: arrive about 15 minutes early to order food and drink, choose your tree and pot, and settle in. Every ticket includes a tree you pick, a ceramic bonsai pot, two hours of step-by-step planting and pruning guidance, and access to the Tree-iage program for follow-up care. Staff provide soil bins, shears, and chopsticks; you supply curiosity and patience. It’s designed for complete beginners, so the pace stays relaxed while instructors cover potting, basic wiring, and watering routines that help subtropical species — commonly ficus and jade varieties in Miami’s climate — thrive indoors or on a sunny balcony. What makes this experience stand out in Miami is the combination of craft and culture: Chimba’s South American flavors and music create an energetic backdrop that turns a plant class into an evening out. The workshop also fits the neighborhood’s creative pulse — a hands-on hobby that complements gallery hopping, mural viewing, and dining nearby. The event is ticketed per person and may allow under-21 guests depending on venue policy; drink tickets are not included. Practical notes: the session lasts about two hours, so budget additional time for food and transit. Bonsai Bar does not issue refunds unless a class cancels, and organizers ask that each participant hold their own ticket since trees are allotted per person. The Tree-iage support program gives newcomers confidence when a seedling faces summer heat or winter dry spells. This class is ideal for plant-curious travelers, groups of friends looking for a creative night out, or anyone who wants a low-barrier horticulture project with tangible takeaways. You’ll leave with a potted tree, a basic maintenance plan, and a story about crafting something living in a place known for sensory experiences. For urban explorers seeking a hands-on connection to plants — and a memorable evening in Miami’s energetic dining scene — Bonsai Bar @ Chimba offers a rare blend of instruction, culture, and a little green therapy. Book online through the referral link to reserve your seat, and plan to arrive rested and ready to pot. The venue address is 2830 NE 2nd Ave, Miami; public transit and rideshares drop you within a short walk. Bring a camera for before-and-after shots and expect to nurture your bonsai for years. Enjoy the lively evening always.
easy.
2 hours.
No special fitness required—sitting and light standing work only.
No. Events are ticketed per person and each attendee receives their own tree and pot.
Maybe—venue policies vary. Many locations allow under-21 guests with a parent or guardian; check Chimba’s entry rules before booking.
No. Drinks and food are purchased separately at the venue.
Plan to arrive at least 15 minutes before the start to check in, order food or drink, and pick your tree and pot.
You keep the tree you pick, a ceramic bonsai pot, two hours of instruction, and access to the Tree-iage follow-up support program.
Refunds aren’t issued unless a class cancels or is rescheduled; check Bonsai Bar’s specific cancellation terms when booking.
Chimba is described as a culinary journey through South America, blending flavors and music to create an energetic venue for events.
The Tree-iage program and reusable ceramic pots encourage long-term plant care and minimize disposable waste associated with single-use containers.
Bonsai Bar is a mobile bonsai workshop company based in Providence, Rhode Island that brings hands-on bonsai experiences to bars, breweries, and taprooms. The business runs guided sessions where participants pot, prune, and design their own tiny bonsai trees in social, relaxed venues. Each event includes live instruction, supplies, and a take-home pot so guests can continue caring for their tree after the workshop. Bonsai Bar focuses on accessible, beginner-friendly learning: no prior bonsai experience is required and guides teach practical techniques for styling, basic pruning, and repotting. Events are hosted at local partner venues and regional breweries, creating a casual atmosphere that combines craft beverages with creative activity. Typical locations listed for events include Great Heights Brewing Company, 5 Rights Brewing Company, Protector Brewery, Fruition Brewing and Kitchen, and other community bars and taprooms. Bonsai Bar offers workshops designed for groups, date nights, friends’ outings, and team-building nights, emphasizing social connection and a memorable evening. Booking information, schedules, and specific venue details are provided for each listed event so attendees know what to expect. The operation maintains simple, transparent offerings and relies on trained instructors to deliver consistent, safe workshops. Materials and live guidance are provided at every session, and the format supports small groups to ensure individual attention. For people seeking a creative, hands-on night out in a bar or brewery setting, Bonsai Bar provides an approachable way to learn bonsai basics while enjoying a social atmosphere. Participants leave with a planted tree and simple care instructions included.
Book with Bonsai Bar