Discover Ireland’s first bean-to-bar craft chocolate experience at Neary Nógs, where you’ll learn the art of chocolate making amid scenic landscapes. A treat for all the senses!
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Difficulty
easy
Duration
1 hour 25 minutes
Fitness Level
Suitable for all fitness levels
Wildlife
History
Neary Nógs was established in 2018 by a passionate chocolatier dedicated to Irish craftsmanship.
Conservation
The business prioritizes sustainable sourcing and minimizes environmental impact through eco-friendly packaging.
Neary Nógs
Discover Ireland’s first bean-to-bar craft chocolate experience at Neary Nógs, where you’ll learn the art of chocolate making amid scenic landscapes. A treat for all the senses!
Neary Nógs is a craft chocolate maker based in Kilkeel, Northern Ireland, operating Ireland’s first bean-to-bar chocolate production open to the public. The business offers guided experiences that introduce visitors to cocoa sourcing, bean sorting, roasting, conching and tempering, followed by guided tastings of finished bars and small-batch confections.
Tours take place in a purpose-built setting between the Mourne Mountains and the Irish Sea, combining hands-on demonstration with storytelling about origin, flavor profiles and sustainable sourcing. The flagship Master Craft Chocolate Experience lasts approximately 85 minutes and covers the full bean-to-bar process, with chocolate tastings sourced from cocoa beans originating in several producer countries. Neary Nógs works with traceable beans and small-batch techniques to control flavour development and highlight single-origin characteristics. The site is suitable for adult visitors, families and small groups; advance booking is recommended to secure tour times. Staff guide groups through sensory comparisons and explain technical steps in accessible language, emphasising craft methods rather than industrial processing. The visitor experience showcases both practical demonstration and tasting, and the location offers scenic views that situate the production in a regional landscape. Neary Nógs also retails finished bars and gift items on-site after tours, enabling guests to purchase products directly from the maker. Public information and tour details, including availability and booking procedures, are provided through the business’s official channels.
Location
Kilkeel, Northern Ireland
Between Mourne Mountains and Irish Sea
Tour Length
85 minutes
Full bean-to-bar walkthrough
Bean-to-bar
First in Ireland
Ireland’s first bean-to-bar maker
Scenic Setting
Mournes & Irish Sea
Views beside mountains and coastline
Reserve an 85‑minute guided bean‑to‑bar tour and tasting in Kilkeel — limited spots, advance booking recommended.
Arrive Early
Get here at least 15 minutes before your tour starts to settle in and enjoy the scenery.
Taste Carefully
Try a variety of chocolates to appreciate the different flavors from each origin.
Ask Questions
The guides are knowledgeable—don’t hesitate to ask about sourcing and flavor profiles.
Bring a Gift
Consider buying some handcrafted chocolates to share or keep as a special souvenir.
Comfortable Clothing
Wear casual, comfortable clothes suitable for walking and tasting.
Notebook or Camera
Capture your favorite moments or jot down flavor notes.
Reusable Bag
Bring a bag to carry any chocolates or souvenirs.
Water Bottle
Stay hydrated during the tour.