THE ADVENTURE COLLECTIVE® · Independent discovery and booking for outdoor travel
Discover the art of Turkish Meze in Ashford with a 2.5-hour hands-on cooking class. Learn to create flavorful small plates like Lamb Koftes and Boregi using fresh, seasonal ingredients—perfect for food lovers and aspiring chefs alike.
Discover the art of Turkish Meze in Ashford with a 2.5-hour hands-on cooking class. Learn to create flavorful small plates like Lamb Koftes and Boregi using fresh, seasonal ingredients—perfect for food lovers and aspiring chefs alike.
Book with Kent Cookery School
Verified experiences and guided adventures in the surrounding area.
Operated by Kent Cookery School · Ashford, England
Set in the historic town of Ashford, England, the Turkish Meze cooking experience offers a unique blend of culture and cuisine perfect for adventurous food lovers. This 2.5-hour interactive class introduces you to the rich flavors and techniques behind traditional meze platters—a style of Turkish dining focused on small, flavorful dishes designed for sharing. In a lively, hands-on environment, participants learn to make a selection of authentic dishes including Lamb Koftes seasoned with aromatic spices and Boregi, a flaky pastry filled with cheese or spinach. Using fresh, seasonal ingredients sourced with care, this experience highlights the rich tapestry of Turkish cooking traditions while ensuring a seamless session with no cleanup required.
What sets this culinary adventure apart is its ability to transport guests beyond the kitchen and into the heart of Mediterranean culture. Turkish Meze is not just a meal but a social event celebrated with variety and abundance. As you roll dough, shape meatballs, and perfect spice blends, you absorb stories and cooking tips that connect you with centuries of culinary history. Ashford itself serves as a charming backdrop—a gateway between England’s scenic countryside and bustling city life—making it an accessible and enjoyable stop for travelers seeking both comfort and culture.
This class is tailored for adults aged 18 and up and is ideal for anyone looking to deepen their cooking skills while exploring international cuisine. Whether you’re planning a dinner party or simply want a memorable experience, you’ll leave the session with a beautifully crafted platter to share, as well as new recipes to impress friends back home. The focus on no-cleanup adds ease and convenience, perfect for travelers and locals alike.
Beyond the food, this experience is a standout because it bridges cultures in a way that is both educational and delicious, offering more than just a recipe—it's a celebration of the art of Turkish hospitality. Located in Ashford, this class enriches the local outdoor recreation scene by providing an indoor, culinary adventure that balances the active explorations available nearby. If you find yourself exploring Kent’s green landscapes or the nearby coast, this cooking class rounds out your visit with an immersive taste of Mediterranean warmth and flavor.
easy.
2–3 hours.
No special fitness required, suitable for all adults aged 18 and up
No prior cooking experience is needed; the instructor guides you step-by-step through the recipes.
The focus is on traditional dishes like Lamb Koftes and Boregi, but please inquire for vegetarian accommodations.
This experience is designed for adults aged 18 and older.
Yes, the class uses fresh, seasonal ingredients to ensure authentic flavors and quality.
Please communicate any dietary restrictions when booking to see if accommodations can be made.
Ashford offers several parking options nearby; specific details will be provided upon booking.
Ashford has been a key market town since medieval times, with a long history of cultural exchange that enriches local cuisine.
The cooking school emphasizes sustainable sourcing of ingredients to support local farms and reduce environmental impact.
Kent Cookery School in Ashford, England offers hands-on cookery and baking courses for adults, couples and families. The school runs a wide range of short and full-day experiences including East Asian Fusion To Go, Introduction to Patisserie with head bakery tutor James Piloni, Essential Knife Skills, Introduction to proper pizza with Gozney, Festive Couples Cooking, Weber Basic Essentials, Couples Night Thai Street Food and numerous adult & child sessions such as Adult & Child Mexican Cooking and Adult & Child Baking. Other regular courses include The Bread Course, Thai Street Food, Stocks and Sauces, Macaron Masterclass, The Curry Club, Tapas and Prosecco, Taste of Tokyo To Go, Mexican Street Food To Go, Adult & Child Sushi Making, Weber American Classics, Sichuan Flavours, Taste of India with Hari Ghotra, The Fish Course, The Kent Cookery Course and Plant-Based Cooking. Classes emphasize practical learning: participants cook alongside experienced tutors, use provided ingredients and equipment, and often take home their creations. Several courses include lunch or tasting sessions and some specify that cleanup and materials are included. Sessions range from 2.5-hour themed classes to full-day masterclasses and multi-week courses, suitable for beginners through confident home cooks. The school also runs seasonal and festive classes such as Festive Baking & Bubbles and Couples Cooking events. Located in Ashford, Kent Cookery School is a local destination for immersive, social cooking experiences that focus on technique, flavour and confident home-cooking skills. Course lengths, menus, booking details vary by class and are listed on the school's schedule.
Book with Kent Cookery School