Do I need prior cooking experience?

No previous experience is necessary; the instructors guide you step-by-step.

Are the classes suitable for vegetarians or those with dietary restrictions?

Yes, menus can be customized if you inform the team in advance.

Can children participate in the cooking lessons?

Children over a certain age may be allowed; check with Under The Tuscan Sun Tours for age policies.

Is the class held indoors or outdoors?

The cooking school is indoors, providing a comfortable environment year-round.

What types of dishes will we prepare?

You’ll cook three authentic Italian dishes selected based on your preferences, often including pasta and traditional desserts.

How do I get to the cooking school?

The cooking school is centrally located in Florence, easily accessible by foot or local transport.

Florence Cooking School with Under The Tuscan Sun Tours

Florence, the cradle of the Renaissance, pulses with history, art, and flavors that have shaped Italian culture for centuries. Right in the heart of this Tuscan jewel, Under The Tuscan Sun Tours offers a hands-on cooking school experience that shifts the focus from sightseeing to savoring. This isn’t your typical class; it’s an intimate four-hour culinary journey guided by Marcella or Laura, local chefs who bring authenticity and warmth to each lesson.

Set in a charming Florentine kitchen, the class invites you to roll up your sleeves and create three classic Italian dishes tailored to your preferences. Whether it’s mastering fresh pasta, perfecting a regional sauce, or crafting a rustic dessert, every step is guided with patience and precision. The experience culminates in a convivial lunch where you enjoy the fruits of your labor paired with local wines, connecting you deeper to the Tuscan palate.

Florence itself offers more than iconic landmarks like the Duomo and Ponte Vecchio. Its food culture is a direct window into the region’s bounty—from Chianti vineyards to vibrant markets overflowing with seasonal produce and artisanal cheeses. This cooking school acts as a gateway to that culinary landscape, giving travelers hands-on insight into the traditions that have long shaped the surrounding countryside.

Under The Tuscan Sun Tours stands out by combining personalized attention with local expertise in a city flooded with tours. The small class size ensures an immersive, relaxed pace, allowing participants to ask questions, share stories, and absorb techniques that often go unnoticed in larger settings. This adventure strikes a rare balance between cultural immersion and practical skill-building in one of Italy’s most visited, yet intimately experienced, destinations.