Italian Cooking Experience at Tenuta Il Pizzo in Sant'Agnello
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for most fitness levels; involves standing and light food prep activity.
Overview
Step into the garden at Tenuta Il Pizzo and learn authentic Italian cooking with Chef Salvatore Amato. This three-hour experience combines hands-on culinary lessons with fresh garden flavors in scenic Sant'Agnello.
Adventure Tips
Arrive Comfortable
Wear comfortable clothing and shoes suitable for standing and light movement in the garden kitchen.
Allergies Alert
Notify the chef in advance about any food allergies or dietary restrictions for a tailored experience.
Shuttle Timing
Confirm shuttle service schedules ahead of time to ensure seamless arrival and departure.
Arrive Hungry
Come ready to taste multiple dishes you prepare—this class offers a full palate experience.
Local Insights
Wildlife
- Mediterranean lizards
- Local songbirds such as the Sardinian warbler
History
Sant’Agnello sits just outside Sorrento, a town with Roman roots and a history steeped in Mediterranean trade and culture.
Conservation
Tenuta Il Pizzo practices sustainable sourcing, emphasizing local organic produce to minimize environmental impact.
Frequently Asked Questions
Recommended Gear
Comfortable Footwear
Supportive shoes help with standing and moving around the garden kitchen.
Light Jacket or Sweater
Layer up for cooler mornings and evenings, especially in fall and winter.
fall specific
Sun Hat
Protect yourself from sun exposure during daytime cooking sessions.
summer specific
Notebook and Pen
Record recipes and culinary tips to recreate dishes at home.