Culinary Adventure & Cooking in Tuscany | Under The Tuscan Sun Tours
Difficulty
Duration
Fitness Level
Overview
Join Paolo in a hands-on Tuscan cooking class that masterfully combines local flavors, culinary traditions, and scenic beauty. Discover authentic recipes and enjoy a flavorful meal paired with Chianti wine.
Adventure Tips
Book in advance
Seats fill quickly, so reserve your spot early during peak season.
Wear comfortable clothing
You'll be actively participating, so dress for movement and kitchen mess.
Arrive early
Getting there a few minutes early ensures a relaxed start and time to settle in.
Bring a notebook
Take notes on techniques and recipes to recreate your favorites at home.
Local Insights
Wildlife
- Turkeys
- Hares
History
This cooking tradition dates back hundreds of years, with recipes passed through generations by Tuscan families.
Conservation
The business emphasizes sourcing local, seasonal ingredients to support sustainable agriculture in Tuscany.
Frequently Asked Questions
Recommended Gear
Apron
Protect clothing from flour, olive oil, and sauce splashes during cooking.
Kitchen towel
Keep your hands and workspace clean and dry amid cooking activities.
Water bottle
Stay hydrated during the class, especially in warm weather.
Notebook and pen
Take notes on recipes and techniques learned during the class.