Fragrant, punchy and full of flavour, you can’t beat making a curry paste from scratch – it’s a skill for life. Get confident using spices and discover how to transform them into a mouthwatering South Indian curry, and discover how to whip up beautifully crispy bhajis from scratch.

Duration

2 hours

What you’ll do:

• Pound staple South Indian ingredients into an incredible Kerala-style curry paste.
• Transform your paste into a fragrant, punchy prawn or veg curry.
• Cook hot and fast – whip up the crispiest vegetable bhajis.
• Uncover the secrets to serving up perfect fluffy rice – every time.
• Take a seat in the comfort of your own home to tuck into your South Indian feast.

What you’ll eat & drink:

• Punchy South Indian prawn curry
• Best-ever vegetable bhajis
• Perfect fluffy rice

What to expect:

• A comprehensive prep sheet with an ingredient and equipment list.
• You’ll set up your cooking station and ingredients.
• Live, interactive class held via Zoom with easy-to-follow demos led by our expert teaching chefs, meaning you can ask any question, at any time.
• Tuck into your South Indian prawn curry in the comfort of your own home.
• A digital recipe pack with everything you need to recreate the magic again and again.

Additional info

• This is a class best suited to and supervised by adults.
• Our online classes are sold on a per household basis, so you can have as many fellow chefs in the same room as you like. One booking = one household. Happy days!
• Booking a place for yourself, but also want to treat someone in another household? All you need to do is book two places and provide two email addresses at the point of booking – ideal.
• Unique Zoom joining instructions will be sent to everyone before the class, as well as additional info relating to ingredients and general prep. See you online!