easy
3.5 hours
Suitable for all fitness levels; requires standing and basic kitchen movement.
Master three traditional Spanish recipes with a creative twist in this immersive cooking experience in Sevilla. Cooking Ole offers a hands-on journey into Andalusian flavors and presentation.
Wear comfortable clothes and closed-toe shoes suitable for standing and moving around the kitchen.
Inform Cooking Ole in advance if you have any food allergies or dietary restrictions to tailor the menu accordingly.
Stay hydrated and take your time with each step to fully absorb the techniques and enjoy the process.
Bring a camera or smartphone to photograph your plated creations—lighting inside is generally good in the dedicated kitchen space.
Sevilla’s culinary roots date back to Roman and Moorish influences, shaping traditional dishes featured during the Cooking Ole experience.
Cooking Ole prioritizes local sourcing to support regional producers and promote sustainable food practices within Andalucía.
Protect your feet and offer support during the 3.5-hour cooking session.
While aprons are provided, bringing your own can add comfort and personal style.
Helpful to jot down recipes, tips, and ingredient insights.
For capturing plating presentations and memorable moments from the class.