easy
3 hours
Suitable for all fitness levels; requires standing and some walking
Dive into Andalusian flavors with a hands-on cooking class in Sevilla. Start at the historic Triana market, then prepare traditional Spanish dishes paired with local wines, finishing with a terrace meal overlooking the Cathedral.
Classes can fill quickly, especially in high season, so reserve your spot in advance to guarantee availability.
You’ll spend time walking through the market and standing in the kitchen—comfortable footwear helps keep you energized.
Inform the guides ahead of time if you have allergies or dietary preferences to customize the cooking experience accordingly.
The terrace views of the Cathedral and Giralda are stunning—capture your culinary adventure with photos to remember it by.
Triana market was established in the early 19th century and has long been a cornerstone of local commerce and culture in Sevilla.
Local vendors emphasize sustainable sourcing by offering seasonal and regional products that support small-scale agriculture.
You’ll navigate market aisles and stand in the kitchen, so comfortable shoes are key.
For cooler weather or breezy terrace dining.
spring|fall|winter specific
Stay hydrated during market visits and cooking.
summer|spring|fall specific
Capture the scenic views and memorable moments.